Everything is amazing. I'm from Louisiana and Floyd's cooking was Louisiana Cajun food cooking done the right way. Not to mention Lloyd is from Lafayette. He is so hospitable and made me miss home.
Fried zucchini, seafood gumbo, half dozen raw oysters and three draft of Light Millers. All tasty and fair price. Nice bar. Good crowd at 4pm. Will return
Wonderful food. Just about everything is good on the menu. Crawfish steal: $7 a pound or 5 for $32 (with 2 corn and 2 potatoes) crawfish are huge too. I definitely recommend
I came here last year for their crawfish twice and it was eh. Came back again this year and was throughly disappointed. The crawfish were small and over-cooked and the service was slow for a Wednesday
Service was horrible. We ordered happy hour drink at 5:15. Server didn't come back to see us until 6:05 when happy hour was over. I frequent this restaurant. Never had service like this.