• Photo taken at Felicia's of the North End by Felicia's of the North End on 3/19/2014
  • Photo taken at Felicia's of the North End by Jennifa R. on 8/2/2017
Felicia's of the North End

Felicia's of the North End

(Now Closed)
Italian Restaurant$$$$
Stoneham
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Felicia's of the North End
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MenuMenu
Dinner Menu 7
Appetizers
Felicias Large Medley of Antipasto
15.95
An array of imported italian cold cuts and fresh imported provolone cheese served on a bed of greens
Fried Calamari
10.95
Served with marinara sauce
Bruschetta Della Casa
7.95
Toasted italian bread topped with diced tomatoes and red onions and olive oil
Shrimp Cocktail
2.25
With homemade cocktail sauce
Shrimp Scampi
10.95
Sauteed in olive oil and garlic and served with garlic bread
Buffalo Mozzarella
9.95
Tomatoes and mozzarella cheese with basil and olive oil
Eggplant Rollatine
11.95
Eggplant stuffed with fresh, seasoned ricotta cheese
Baked Stuffed Mushrooms
9.95
Stuffed with italian seasoned bread crumbs and vegetables
Antipasto Caprese
11.95
Fresh mozzarella sliced with fresh tomato, prosciutto and roasted peppers
Fried Calamari, Rhode Island Style
12.95
Tosssed with sliced hot cherry peppers
Shrimp Marinara
11.95
Shrimp dipped in egg batter topped with marinara sauce
Shrimp Grand Marnier
11.95
Dipped in egg batter, served with mushrooms in a grand marnier sauce
Mussels
11.95
Mussels steamed open in red or white sauce and seasoned with italian spices
Zuppa Di Vongole
11.95
Little neck clams steamed open in a red or white sauce and seasoned with italian spices
Toasted Garlic Bread
3.95
Soups and Salads
Pasta Fagiole
3.95
Insalata Di Caesar
7.50
Romaine lettuce tossed with caesar dressing, parmigiana cheese and topped with croutons and anchovies
Felicias Salad
8.95
Mixed field greens with sundried cranberries, honey maple walnuts, topped with raspberry vinaigrette and crumbled goat cheese
Soup of the Day
2.95
Garden Salad
3.95
Bistecca (Beef)
All Of The Above Entrees Include A Choice Of Two: Potato, Vegetable, Pasta Or Salad Or Soup Of The Day
Steak Pizzaiola
26.95
Broiled 16 oz new york sirloin sauteed with mushrooms, onions and peppers in a red or white sauce with pasta
12 Oz. Filet Mignon
27.95
Served with a madeira wine sauce on the side
Grilled Hand-Cut Boneless Pork Chops a La Sonny
19.95
Served with vinegar peppers and roasted potatoes in a white wine sauce plus salad
16 Oz. New York Sirloin
25.95
Broiled to your liking
Beef Scallopini
26.95
Served in a marsala mushroom wine sauce
Pesce (Fish)
Linguini with Clams
17.95
Served with red or white sauce, entrees include salad
Shrimp Scampi
20.95
Shrimp sauteed in olive oil and garlic in a white wine lemon sauce, served over linguini, entrees include salad
Shrimp Toscano
20.95
Sauteed shrimp with mushrooms, artichoke hearts in a white wine sauce over linguini, entrees include salad
Calamari
15.95
Sauteed in a light plum tomato basil sauce over angel hair, l entrees include salad
Shrimp Orecchiette
20.95
Shrimp sauteed with broccoli rabi, sundried tomatoes, olive oil and garlic, entrees include salad
Baked Haddock
18.95
Baked haddock topped with our own bread crumbs and served with broccoli or roasted potatoes, entrees include a choice of pasta or salad
Shrimp Fra Diavolo
20.95
Sauteed shrimp in a spicy lobster tomato sauce over linguini, entrees include salad
Shrimp Marinara
20.95
Shrimp dipped in egg batter and topped with marinara sauce over linguini, entrees include salad
Seafood Chiopino
25.95
Shrimp, clams, mussels, scallops, haddock and calamari in a red or white sauce over linguini, entrees include salad
Scallop and Shrimp Grand Marnier
21.95
Sauteed with mushrooms an lemon in grand marnier sauce over angel hair, entrees include salad
Haddock Margarita
19.95
Haddock dipped in egg batter with mushrooms and artichoke hearts in a white lemon sauce, entrees include a choice of pasta or salad
Haddock Ala Charlie
19.95
Pan seared in a white wine lemon caper butter sauce (piccata style) , entrees include a choice of pasta or salad
Di Vittello (Veal)
Entrees Include A Choice Of Pasta And Salad Or Soup Of The Day
Saltimbocca Alla Romana
20.95
Veal topped with prosciutto and mozzarella and fresh sage with mushrooms in a white wine sauce
Scallopini Marsala
20.50
Veal scallopini sauteed with mushrooms and imported marsala wine
Vitello Alla Parmigiana with Eggplant
21.95
Breaded veal cutlet with eggplant topped with mozzarella cheese and marinara sauce
Giambotta Divitello
20.50
Veal sauteed with broccoli, artichoke hearts, olives, mushrooms, garlic and vinegar peppers in a sherry wine sauce
Veal Portafoglio
20.95
Veal stuffed with prosciutto, fontina cheese, eggplant and asparagus in a madeira wine sauce
Piccata Di Vitello
20.50
Veal scallopini with capers and lemon in a white wine sauce
Vitello Alla Parmigiana
19.95
Breaded veal cutlets, pan fried, topped with marinara sauce and mozzarella cheese
Eggplant Parmigiana
15.50
Breaded eggplant topped with marinara sauce and mozzarella cheese
Veal Margherita
20.50
Veal scallopini in an egg batter, sauteed with lemons, mushrooms, artichoke hearts in a white wine sauce
Veal Pizziaola
20.50
Veal scallopini sauteed with peppers, onions and mushrooms in a light spicy plum tomato sauce
Pollo (Chicken)
Entrees Include A Choice Of Pasta And Salad Or Soup Of The Day
Pollo Florentina
18.50
Boneless breast of chicken topped with a spinach and mozzarella cheese
Pollo Marsala (Ala Jimmy)
18.50
Sauteed with mushrooms and marsala wine sauce
Pollo Cutlets Parmigiana with Eggplant
19.50
Breaded chicken cutlet with eggplant topped with mozzarella cheese and marinara sauce
Pollo Piccata
18.50
Sauteed with lemon and capers in a white wine sauce
Pollo Braciolettine
19.50
2 chicken breast stuffed with prosciutto and mozzarella cheese with broccoli in a lemon white wine sauce
Pollo Francese
18.50
Boneless chicken breast dipped in an egg batter and sauteed with a white wine and lemon sauce
Pollo, Ziti and Broccoli
17.50
Pollo Cutlets Parmigiana
18.50
Breaded chicken cutlet topped with mozzarella cheese and marinara sauce
Pollo Ponte Vecchio
19.50
Boneless breast of chicken topped with prosciutto and fontina cheese, sauteed with mushrooms and artichoke hearts in a marsala wine sauce
Pollo Cacciatore
18.50
Sauteed with peppers, onions and mushrooms in a plum tomato sauce
Pollo Braciolettine 2
19.50
2 chicken breast stuffed with prosciutto and mozzarella cheese, sauteed with roasted peppers and mushrooms in a marsala wine sauce
Side Orders
Whole Wheat Fusilli
4.95
Linguini Aglio E Oilo
4.95
Sauteed with garlic in extra virgin olive oil
Meatballs
4.95
Gnocchi
5.50
Broccoli
3.95
With olive oil and garlic or lemon
Linguini Or Ziti
3.95
Broccoli Rabi
5.50
Sauteed with sundried tomatoes in olive oil and garlic sauce
Eggplant
4.95
Sausages
3.95
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Felicia's of the North End
423 Main St (at Maple St.)
Stoneham, MA 02180
United States
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Felicia’s on the North End is a fine Italian restaurant in Boston offering delicious lunch, dinner and drinks in a warm and inviting atmosphere.
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Permanently closed (Show more)
  • Mon–Thu
    • 11:30 AM–10:00 PM
  • Fri–Sat
    • 11:30 AM–10:30 PM
  • Sun
    • Noon–9:00 PM
Phone icon
(781) 438-9399
World Wide Web icon
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@feliciasnend
Features
Reservations
Yes
Outdoor Seating
No
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