This old-school style of upscale seafood restaurant is on the pricey side, but there's no denying the deliciousness of their food. Definitely don't miss the Venison Tartare starter. WinstonWanders.com
Very good experience. The platter for appetizer was really good, loved the crab. The Halibut was ok but the Trout was outstanding. Side lobster dont worth it. Recommend Local Chardonnay.
You can make a meal of the bar bites, starting with delicious $6 sliders. and Come back next time when you have time and budget for the full menu treatment. An experience not to be missed! !
Know about our Facebook promo? Enjoy a complimentary Baked Alaska w/ ice cream, thai basil syrup & brown sugar meringue. 1 per table only please, available in the dining room til Sept. 14th, 2012.
Very uppity receptionists but great food and service from the waiters. The halibut and maine lobster was delicious. Overall, ok experience since the receptionists ruined our happy mood.
Hands down favorite restraint in SF. Dope ass glass jellyfish chandeliers, and a huge selection of some exotic ass creative dishes, and a fantastic bar selection... I wanna go right now!
Great staff. Despite the fish-centric nature of the restaurant, they were very accommodating of my vegan wishes, so don't hesitate to ask for something off menu
Oysters were to die for as well as all the desserts. Appetisers and mains were nice but not mind blowing, which is what I would expect for the price. Friendly service but food was a little slow.
My absolute favorite seafood spot in the City. Spotted former Mayor Willie Brown with one of his blonde gf's dashing to the back room once while dining....tres cool!
Just show, no quality. Platters tasted more like water than seafood. Entrees were very poor, salmon definitively not fresh. If you are a real seafood lover go to Pier Market at Pier39 or elsewhere.
An underwater fantasy. Sustainable seafood. Smart wine list. 5 star service. Now celebrating our 15th year as the premier dining destination in SF. Join us.