If you are within 5 blocks of this place, I can't understand a scenario in which you should not drop for an order of pork soup dumplings.
First New York outpost of the revered Philly chain. Starters like wontons in chili oil and dan dan noodles are excellent, but main dishes are only average.
The gyoza are delicious. Like crazy delicious. Short rib buns are solid. Spicy miso ramen was great. This place is fantastic. Can't wait to try everything on the menu.
Follow in the footsteps of Anthony Bourdain and grab a spicy cumin lamb burger. One of the best eats in the city. Only $3!
Stir-fried dishes are the go to here, & no meal is complete without an order of the xiao long bao. For groups of three or more, consider the massive $15 pork shoulder in honey sauce. [Eater 38 Member]
Home to some of the most unique dumplings in the city. Excellent vegetarian dumplings filled with garlic chives and egg; lamb and green squash are a must. In the Golden Shopping Mall basement.
This Cantonese restaurant does great dim sum, a destination for Sunset Park's Chinatown.
Here, you can get 12 pork & chive dumplings for $3. "Thin skins, fried perfectly crisp, yield to your bite to reveal juicy nuggets of pork and chives so flavorful that no sauce is necessary." Read more.
You go here for one thing: pork wontons in hot oil (no. 6). The thin wonton skins hold a delicate filling; mild chili oil and preserved vegetable topping make this one of the best dumplings in NYC.
Serves excellent Cantonese-style seafood dishes, but the off-the-cart dim sum is really the star of the show here. Read more.
