Kamaaina special, half off all food from 5-6 or 8-9 pm.... Or any time at the bar. So worth the price.... Awesome quality food. Awesome free bread too with edamamehummus.
Executive Chef Tylun Pang's restaurant may be Wailea best kept dining secret. Hawaiian, Chinese, Korean, and Japanese flavors combine into cuisine inspired by the sugarcane plantation era. Read more
One of my favorite kama'ania deals on the island. Giant salad, excellent steaks and also a whole vegan and rawest for those who are hard to eat out with
The sushi on the rock is exceptional for an appetizer. If you're looking for a tropical drink that isn't overly sweet, try the Lilokai margarita, which is refreshingly tart and tangy.
A must try: Absolutely delecious to the eye and pallet. Description from the Ko menu: Ohana Style Kō Pupu: Kobe BeefPoke, Crispy Calamari, Chicken and MushroomLumpia
Food is good, but for the price it should be great. Server was very friendly and pleasant but could have been more attentive to detail, e.g., refilling wine. Had to send back catch and lemon grass.
Kō offers cuisine preflective of the many cultures of Hawaii’s sugarcane plantation era. The menu is inspired by the rich history and culinary traditions of Hawaiian, Chinese, Filipino, Portuguese, Korean, and Japanese cultures.