Precious methods, yes, but applied to such down-to-earth dishes—a rib eye with onion rings, buttermilk fried chicken, mac and cheese with duck ham—it just registers as really, really good cooking. Read more.
This barbecue joint has happy-hour food including hot links, bacon-wrapped prawns and $1 sliders filled with either apple-wood-smoked pulled pork or beef brisket. 3-6:30 T-F Read more.