Suggestions for Trattoria near Milan
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Iranian C. • December 23, 2019The perfect Mediterranean cuisine in Milan, definitely try the fish 👌🏻
Martina T. • October 10, 2011Un posticino fantastico dove mangiare piatti tipici della cucina milanese. Fondamentale la prenotazione. Costi modici.
Nelson Junior M. • June 4, 2023Crudine (raw sea food) amazing. Linguine Vangole, fresh fish, and the Lobster linguine perfect. And the attendants very friendly. Everything great.
Arik M. • July 16, 2018What I imagine when I think comfort food. The restaurant is well worth the trek and has a great “diner” charm — I’m sure everything tastes great, but your visiting for the risotto. Worth it.
Michael N. • December 3, 2016Easily one of my favorite eateries visited in Milan. Family run place with zero English spoken. Down home cooking with reverence paid to local rustic dishes.
Matteo P. • October 15, 2019Fresh fish. Go for the tuna tartare with honey and the Catalan lobster. Tipical wines from Sardinia will make your meal perfect.
Charlotte-Louise B. • September 8, 2014Very good home-made pasta (Tagliatelle ai Funghi)! Unfortunately, a little outside, but it's worth it!
Rumyana N. • September 3, 2017Everything .Free entrees all the way. Go for it, is worthy. Compliments to the chef ! Very tasty, deserve better rating among the popular places that are not so good....
Alberto Attilio R. • February 12, 2016Great Lombardy food, staff not the best but in the Milanese standards
Raven • March 31, 2013Traditional Milanese dishes with a modern touch. Try the amazing "Rustin negàa", veal loin chops with white wine reduction and bacon, served with a tasty risotto alla milanese.
Matteo • August 18, 2014Con 10€ a pranzo mangi primo, secondo e contorno. Ottima cucina made in Puglia, consiglio bistecca di cavallo e le pennette all'Emanuela (pomodoro piccante e gamberetti).
Maira🌀 D. • December 2, 2012Great idea, nice modern bistrot setup, delicious food. Plus really good prices
Matteo P. • June 26, 2022Get the bombette. They are so much beyond everything else I’ve ever had in similar regional food restaurants in Milan.
Simone C. • October 25, 2018Primi e secondi semplici. I primi particolarmente abbondanti. Menù a pranzo economico.
Jane K. • November 27, 2017Great food, service and atmosphere.thank you for such an amazing evening.
Max D. • September 23, 2010Very good cuisine. Special patate all'antica with potatoes, cheese and eggs
IvanZenAttitude • October 20, 2010If U R around here U have to have lunch there! Real homemade cooking
Yemek Muhabbetleri • December 30, 2017Atmosphere, main dishes, pastas, starters.. everything was magnificant. One of the best local places we have ever eaten in italy.Highly recommended.
Caroline-Yvonne S. • March 16, 2013Try La cozza al peperoncino, superb dish, great price: 5 €, and zeppola di San Giuseppe for dessert! This place offers great wines too! For the moment no credit cards or bancomat - coming soon!
Alessandro M. • September 11, 2010Vincenzo, owner and chef, will amuse you with simple, homemade sicilian dishes that stun you for freshness and richness. Try pasta alla Norma, Sea urchin linguine, eggplant & tuna rolls.
Guðrún Ísafold H. • April 9, 2017The food was very good, we got risotto, both with zucchini flowers and with mushrooms. The service was excellen! The dessert was very good, we got tiramisu and strawberry's with ice cream.
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