Suggestions for Dining and Drinking near Lambrate, Milan

Çağrı T. • June 23, 2018Great third wave with excellent coffees from Gardelli. If you are searching for a non-espresso option, you’ll love their hand brewed filter.

Ioana Z. • August 30, 2015Even I don't drink wines I had the pleasure to be warm welcomed anyway and have a taste of a very good Spumante. They have an interesting list of wines from Puglia. Interesting interior design.

Bahareh T. • February 14, 2019Good pizza! Specially those after 6pm.. No need for knife or fork 🍴... Great quality breads as well!

Ginevra V. • May 7, 2017Thumbs Up. Beat pizza eaten in months. Soft light and delicious. Nice venue and competent staff.

Dolores L. • August 13, 2018Very nice! They had some unexpected flavors such as earl grey! Good quality.

Raghad • July 13, 2022Soooo delicious .. fabulous ravioli with oscar sauce and yummy arrabbiata

Brittany • June 5, 2013Well worth the wait. The owners are a Chinese husband and his Sicilian wife. Get the Shanghai Rice and spring rolls to start. You won't regret it. Really cool decor too.

Alina B. • July 16, 2019Coffee + panini with salmon + little desert = 7 euros. Food was delicious and worth it😊

Andrea C. • September 20, 2014Great selection of excellent croissants; great cakes too; even their homemade chocolate is special. The laboratory is next door so you can take a look--everything is made from scratch

Maurizio • August 10, 2012Cucina, piadine e panini ottimi !! Splendido pub e tabacchi !! Gestori e dipendenti gentilissimi !! Ottimo locale per serate !

Yükîkø • February 17, 2015A very traditional pasticceria, established in 1865.

Lydia B. • May 19, 2016So fresh and tasty. It is very popular, come down early. Prices are reasonably cheap especially for the quality and the portions. Try the pork gyoza, they are divine!

Hristo T. • June 14, 2023Amazing place with incredible flavors of gelato! Highly recommended

Serban B. • February 10, 2017Pizza is good and cheap. Wi-Fi works well and the staff is super friendly. You also get colored pencils and a piece of paper to test your artistic skills while you wait.

Matteo P. • February 12, 2023Amazing French bread and sweets. Breakfast and lunch too.

Sara E. • September 15, 2018Everything

Charlotte D. • December 28, 2016The best seafood spaghetti I ever had and very friendly staff!

Alex M. • August 27, 2016This restaurant you can find in Michelin guide 2016! Good atmosphere and tasty food from Abruzzo region. Very big portions!

Cami H. • November 13, 2015Good food. Good price. Nice people.

Alberto M. • May 13, 2018Excellent food, especially risotto, really feels like home made, friendly staff

E K. • December 12, 2014Excellent cocktails and very cozy atmosphere! One of the best bars i have ever visited. Try yin and yang, and double negroni!

Mariya A. • March 8, 2018aaaaall is great! unfortunately staff is not really speaking english but maybe sometimes there are waiters who do:) meat is grrreeeaaat ! best shato-briand i’ve ever eat; tiramisu is greaat as well!

Baris T. • July 26, 2011Yep, it's a good one. Catalan style octopus is the best!

Alessandro M. • September 29, 2012One of the best spot to enjoy fish-based cousine. Try random mixed starters: everything is fresh, tasty and superbly cooked. Highly recommended.

Irmak S. • June 25, 2023Friendly staff and amazing desserts. :)

Roshan T. • June 10, 2019The Cherry Bomb Pink Burger is fantastic! I added mushrooms to it and had it with a side of edamame. Great casual place for healthy vegans / vegetarians!

cnelson ︻. • September 29, 2014Try the smoked porter. A wonderfully subtle beer that shows the true Italian skill; delicious even on a hot day.

Tapana C. • June 10, 2017Wonderful!! Nice scenario with Chinese garden in the middle of the place :))) the food is great. The staffs are nice. I highly recommend ^^

Ariel H. • September 3, 2017Delicious, fresh falafel sandwiches served by a friendly staff!

Michael N. • December 3, 2016Easily one of my favorite eateries visited in Milan. Family run place with zero English spoken. Down home cooking with reverence paid to local rustic dishes.