Brian E. • March 9, 2015Best ramen on upper east side. They have rotating specials which I haven't seen anywhere else. Amazing tuna tartare.
dawn.in.newyork • August 22, 2016Love the calm atmosphere here and spaghetti-like ramen noodles! My fav is TONKOTSU broth. Never forget ordering homemade fried pork dumplings. But avoid chicken wings...
dawn.in.newyork • November 23, 2015This place is where great sake selections and authentic Japanese bar snacks have met. Raw octopus-wasabi goes well with sake, and the fried chicken matches perfect with beer.
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