Morgan Z. • October 17, 2010Amazing food! Really something! I always go for a broccoli and spinach Calzone, but everything here is good. They even have subs and salads for those of you who may not enjoy Italian.
Haley M. • July 12, 2013Love this place ! Garlic knots !! Good pizza pasta calzones !!
Jim V. • November 12, 2014Try the cauliflower, pasta (different every day), EAC, Sopressata and Diavola pizzas. Best in town and Peyton is a great guy.
Ricky S. • December 23, 2015First rate pizza....be sure to try one of their appetizers while you are waiting.
Laura M. • July 21, 2012If you're getting a soup get the tomato basil. It's chunky with a slight spicy after taste. It's really good.
Jerry H. • March 28, 2016Brussels sprouts are wonderful. Avacado egg rolls have a nice hint of heat.
Little Caesars-Cutting Edge Pizza- (Franchisee) • May 14, 2012We have added a new deck to our oven! More pizzas, HOT-N-READY just for you!
🌸Kiesha S. • March 8Great service
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