LAist • December 17, 2014If you love seafood, you need to check out the grilled seafood here. The servers start you off with Korean-style ceviche, followed by a slew of appetizers. Go for the seafood platter for the end.
Lailanie G. • May 27, 2016Good alternative to Boiling Crab. I've always managed to wait no more than 5 mins for a table.
Jane P. • April 11, 2012Try the seafood pancake, braised short ribs, and grilled mackeral. Valet parking seems to start at 5 so get there before to avoid a wait.
Christine H. • May 18, 2017Knife-cut noodles made in-house. Chicken, seafood, or clams all delicious. $12 for big bowl + barley, Kim chi & fermented soybean paste to start. 🍜
Eater • July 1, 2014There are more than a dozen outstanding Korean restaurants in Koreatown. The lunchtime bossam is a great deal while the stews, fish, and pancakes are all top drawer. [Eater 38 Member]
Royce S. • March 27, 2013They give you pretty big portions and the dishes are flavorful. One of the better Chinese food places around.
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