Simon T. • April 2, 2018Buttermilk fried quail, macaron ice cream sandwiches, guinea hen dumpling, hamachi sashimi nori cracker, pancakes, pomegranate granita. New American food/tapas served DIM SUM style on carts and trays.
Christine L. • May 28, 2018Spring for the grand menu; it’s definitely worth the extra $$$. Sake pairings were amazing!
Megan S. • April 7, 2014Japanese inspired study bar. Coffee and tea alongside tasty looking beer, wine, and sake.
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