Beena K. • August 28, 2016We had the most amazing meal here - our favorites were Caldo de Piedra, Arroz Con Pez Vela, Ceviche Verde and the Free Form Wood Oven (Raspberry) tart with a hint of smoke.
Reserve • March 17, 2016Sushi Dokku in Chicago delivers endless fresh sushi options — including a stunning Tuna Truffle with seared bigeye tuna, truffle sauce and avocado.
Derrick W. • May 3, 2021Good but don’t expect them to open on time. If you do order around opening time they will be behind and you could wait 50 minutes for your order. Never use number system if you don’t want spice.
Faridih B. • October 14, 2014Very cool space, great service, salmon dish, Brussel sprouts and apple crisp were all excellent!
Chris V. • February 17, 2017What a great place! Came here for a friend's 40th and will definitely be back. The octopus is the best I've ever had and the wine selection is sure to impress. Highly recommend!
Jyoti G. • January 14, 2016easily the best oyster shooter i've had in chicago. highly recommended. great value as well, 2 shots with a total of 4 oysters for only $10
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