Los Angeles • August 1, 2013Try a food truck you've never visited before - they're always delicious. Locations vary, so follow them on Twitter to track their whereabouts.
Samuel C. • July 27, 2013Nut N' Honey. Peanut butter and honey that tastes too good to be good for you!
Nicolas Z. • April 28, 2013The scones are still steamy and the freshly roasted granolas are waiting for you at the Pacific Palisades Farmers Market! Come and get your artisanal scones, granolas, granola bars and cookies.
Daniel Z. • June 3, 2012The food trucks are awesome! Flying pig is a must try, m favorite are pork belly and crunchy tofu buns!
Justin O. • November 9, 2014The loaded steak fries are amazing. Great guacamole sauce and crispy fried with juicy steak.
Cathy A. • August 23, 2012The #2 shrimp at Happy Inka was delicious!
Maureen W. • November 1, 2013Best truck in the area. Excellent salsa.
Jack J. • October 1, 2013Love the jalapeño taco
f • March 2, 2014There were quite a few to choose from, each had that West Coast flare! Great atmosphere!
Bing • June 26, 2012Why Famous: Named a top-10 best LA food truck by Zagat, popular with vegetariansSpecialty: Ice cream + Bacon = best idea ever. You have to try the candied bacon ice cream flavor
Justin O. • November 18, 2014The earl grey tea ice cream was amazing it was rich and creamy. The bergamot was really distinct in the flavor profile.
Joseph C. • August 21, 2014@ Globe Automotive. Corners of La Cienega & Venice Blvd. None of their trucks carry Suadero meat anymore. Many other "Mexican Food Trucks" in the area as well. Don't know what the issue is about that.
Tara V. • April 21, 2013Perfectly fried, applewood smoked bacon, shoved inside mouth watering sandwiches. Yes, thanks. Love this truck!
Lara • August 30, 2014Banh mi with grilled pork and garlic noodles. You're welcome. The Vietnamese iced coffee is delicious too. Their pork meatballs aren't that great though
Ashley W. • March 15, 2013Bomb! Long line but worth the wait. Hearty food truck eats. Try the chipotle sauce!
Lawrence T. • August 22, 2011Sustainability, all natural ingredients, and amazing taste is what these dogs offered me. Love it!
Vanessa S. • August 29, 2011We order the Al Pastor and Carne Asada tacos, and Mexican Coke. Make sure to get them with grilled onions and hot peppers on the side. One of the best options around for late-night eats!
Lucky Peach • January 12, 2017The tlayuda is a thin, cracker-like disc of masa, with black bean paste, shredded cabbage, sliced radishes, and Mexican cheese. It's enough for dinner and leftover lunch - two for the price of one.
Greta A. • August 9, 2011VERY delicious! The E-Pokey: Eel, crab, spicy tuna, sushi rice& cucumber wrapped in soy paper - YUMMY.
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