Adrian P. • August 16, 2014Happy hour all day until 7pm. Get there around 5-ish as it gets pretty crazy at 6pm. The Misfit cocktail is highly recommended (it's like a Negroni)
Daniel A. • December 27, 2019Haven’t found a bad fish yet here. Try the sausage ravioli, the roasted chicken, and save room for dessert! The sticky date bundt cake with ice cream on top is phenomenal (maybe best dessert in LA?)
Winnie K. • September 24, 2017Sit outside. Great service. Fave: pork shoulder, hangar steak, spaghetti cacio e pepe, candied bacon, roasted avocado, melon dessert; skip: paella fried rice
Katherine N. • December 12, 2010Their success with citrus is soo good, as well as their spicy dijon salad!
T M. • January 7, 2017Sushi selection is good and well presented. Burger is tops and the salad offerings are nicely done. Overall the menu offers a satisfactory selection and fits on one page.
Gillian • April 7, 2011The California Chicken Salad is my favorite lunch in the area. Fresh, crisp, full of veggies. Recommended!
miss_tee_dee • August 13, 2014Very busy for a Sunday brunch - reservations welcomed if you dont like sitting by the bar (which is actually cool). Good taste - Omelett, cappuccino. Recommended. Pricey though but well worth it.
Julianna U. • August 10, 2014It seems at first look touristy- but you won't regret it (reserve a table) - the food is wonderful- try the gnocchi with lobster &fresh peas or the the ravioli... And creamy raspberry chocolate desert
Reazor • May 18, 2015It was every good review I thought it was! Great food, quick seating and server Sam excellent!
Maina K. • August 24, 2019Lovely location and service! And the food was good. I liked the lobster roll simple tiny and tasty.
.i a. • August 3, 2023tasty patty’n squishy bun. Ahhh yum. It was super good. Loved the sauce and fries w onions & pickles..
Travis K. • May 3, 2011Cobb salad sub turkey, chantel's w chicken, and the butternut squash soup are my top 3 favs
Pavel Š. • October 27, 2016Chicken Madeira - amazing, amazing!!
Sam L. • September 16, 2019Crispy crab cake appetizer and the rigatoni & meatball; the pasta was cooked perfectly! If you’re adventurous, have the bartender make you a “bartender’s choice”. Great brunch as well!
Jonathan W. • February 1, 2018The bird is the word is the best wrap if you’re ok with meat. Also love the avocado plate and the eggplant plate!
Jason H. • August 29, 2020Covid Times Review - nice patio seating. A lot of space. Airy and by beach. Good option for dining during Covid. Easier to relax on the spacious multi-level patio.
Lyndsay • September 8, 2012Rotating, seasonal menu. Great service (shout out to Bethany!) and especially good brunch menu -- get the breakfast burrito or the waffle sliders. Bottomless mimosas $10 with 90% Prosecco 10% OJ.
Graceface • March 26, 2013Curbside pick up is the best! Wish they had this at all locations. Their chocolate chip cookie is really good. Everything here is pretty good and healthy.
Mitch G. • June 22, 2012Get the duck!! The beet greens are surprisingly awesome.
Andrew H. • October 25, 2010Best veal chop I ever had. Delicious!
Jonathan S. • May 29, 2012For an app go with the arrancini w/ mushrooms, salad the beet and goat cheese is yummy and for dinner the bass and shrimp is light and delicious.
Navin • November 29, 2012Love the combo wrap - I get mine with no tomatoes, light dressing and wheat pita.
Greg S. • July 23, 2013special limited time off menu strawberry burger is inSANE. i addded avocado. i have also had the portobello shroomer its pretty dank as well
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