Angel Y. • September 16, 2010The apple and cheddar omlet is my favorite. And the marmalade makes the toast especially good.
Chicago Tribune • August 1, 2014The $5.99 cevapcici sandwich (nicknamed "The Chevap"): grilled pork and lamb sausages, roasted red pepper relish, butter and Parmesan spread, and crisp, airy bread holding it all together.
Michele P. • July 24, 2012Shrimp bruschetta is amazing!
Brandon C. • March 20, 2012Incredible burgers, outstanding service, awesome patio. A definite must.
Elisa V. • May 14, 2015Went for half off bottles of wine during happy hour, so glad I did! Server was knowledgable & brought samples for the wines we were unsure of and very attentive. Definitely going back!
Gregory P. • March 23, 2018Fish and Chip are solid as well as Buffalo wings. Hit or miss on some other items and to be out of Guinness in March 14th is a crime.
Czerina S. • January 4, 2012Great chicken pot pies. Only $5. Organic & affordable. In the French Market.
Vilma S. • May 17, 2014Amazing awesome salsa cubana teacher. Great energy! Vamos!
Naywri W. • September 16, 2017This is another one by Four Corners Tavern Group. I started out with a Caesar Salad. It had potato chips in there. It was very good.
Vithida S. • February 21, 2018Beef empanada Chorizo and cheese both are so good , and of course Nutella banana
Mike D. • February 21, 2013Great concert venue! Good wines, decently varied selection of local, national and imported beers. And a unique albeit expensive menu of food items. I recommend the Arroncini balls and the Cheese Plate
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