Dmitrii C. • February 15, 2014Good selection of tacos. Good vegetarian options: tacos, alambre, quesadilla. Friendly service. Will take phone orders. Easy freeway access.
Dmitrii C. • December 21, 2014High-end restaurant with a local theme: E.g., Acorn Tagliatelle (an excellent dish!) includes acorn flour used by the Chumash for eons. Spacious outdoor patio with mountain views is rare in this town.
Allison C. • May 22, 2013New crunchy rool sooo good! Fish is really fresh! Love the patio. My favorite location.
Stephanie • July 24, 2018The happy hour from 3-6 (M-F) is a great deal. The fish tacos are a thumbs up and the well drinks were well made!
Guha A. • June 10, 2017The lasagna, Mac and cheese, and roasted bell peppers are out of this world. Matcha latte was perfect. Desserts were definitely on the bitter, richer side.
Daniel B. • September 7, 2020My wife really liked her vanilla latte (and she’s a vanilla latte snob). I felt the Gibraltar was well made, though I should have had it there (i.e., not in a paper cup).
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