Suggestions for New American Restaurant near Washington Square West, Philadelphia

Susan V. • July 19, 2014Great service - Gillian's so sweet! The gnocchi was delicious.

Todd A W. • December 8, 2015Big martinis and a great lunch! Try the steak frites they were delicious

Angela C. • September 10, 2018Amazing atmosphere. Lots of yummy specialty cocktails. Downstairs is the comfiest place I’ve ever been to. Plus there’s a bowling alley down there!

Chelle C. • August 9, 2014The calamari is delicious! Very good live jazz music!

David • January 12, 2017The pork is good. The carrot fries are great. Everything is gluten-free, and they have vegan options. Everything is flavorful.

Jack G. • June 15, 2013Great meal w hangar steak and Arctic char but butterscotch desert was incredible

Tristan M. • November 17, 2012The coffee here is really really good. Great little place.

Michael H. • November 12, 2017Really good food. Fried chicken, grits, pirogies, pasta is all delicious

Kathryn • April 1, 2012Teriyaki filet mignon and wasabi mashed potatoes melts in your mouth yum!

Erin S. • November 30, 2018It is like stepping back into your college bar. Have fun!

Mike M. • December 2, 2014Great for a date, or groups when you can try a bit of everything. Highly recommend the spiced cauliflower, beef tartare, duck breast and a really surprisingly good chicken thigh dish.

Meredith E. • April 25, 2013Everything tastes delicious! You cannot go wrong!!!! Fantastic ambiance! Guillermo Tellez is a magician with food!

Carol • April 4Amazing place for brunch! The food and drinks were divine. Ask for Ben as your server

Yooj • December 27, 2017The best byob restaurant in Philly. Lobster, mussels, fried oreo 👍🏻

Anders K. • August 9, 2014Truffle popcorn is probably the best thing ever

Sal k. • February 19, 2016Opens till 4am every day 4 pooltables hookah full food menu BAR TILL 2am

Eric S. • April 2, 2022Do the Land and Sea tasting menu

Gayngood • February 23, 2020if you’re looking for ‘punch you in the throat’ flavors, this is not it. It’s passable.

Alison T. • May 13, 2011Great atmosphere, perfect for conversations! Try the deviled eggs - out of this world

Katherine • September 30, 2020Amazing interior design and decent sized plates! Although they couldn’t get the fries right

Sandra R. • July 3, 2023Amazing addition to the neighborhood! Only regret is that it’s frowned upon to lick plates in public. :( Salmon crudo, lamb rack and fried chicken were all 10/10.

Erika K. • January 8, 2012Everything about this place = strange

Sandra R. • August 31, 2021Menu changes weekly and reservations drop at 6pm on Sundays. Every table is the chef’s table.

Diana B. • September 16, 2016Delicious New American food and cozy, romantic ambiance. The Dandelion salad was so fresh and big, and the salmon was cooked perfectly.