Sarah H. • July 7, 2013Everything you could want in the neighborhood: fast, friendly, cheap, and DELICIOUS Dominican fare. Pulled pork is especially great.
Jynell W. • March 12, 2013Brown Stew Chicken is hands down the best. Go early, because they do sell out.
Lamar M. • April 6, 2019The Curried Tofu is wonderful. Tender yet with texture and seasoned well with West Indian Curry.
Monique J. • September 14, 2012The bbq jerk chicken is wonderful!
Salvaje S. • December 31, 2011Try the oxtail or tilapia, Amazing texture and the meat is amazingly tender
Be M. • February 5, 2010Get the Pink Lemonade and try the carrot cake
Nurisha R. • April 1, 2018Great rooftop views and a really good brunch. Other food is perfect for late night get together with friends -chicken wings and fries are a good combo.
Ebrahim B. • April 4, 2018bone marrow, Guava Rum Grilled Oxtails & jeera pork belly, collard greens, mash, urban legend, beef rillettes and wild boar sausage !
Michelle V. • May 31, 2015Oxtail, curry goat, stewed chicken, curry chicken, rice and peas, cabbage, fried plantain, chocolate cake and other desserts, ... Everything!!!
Mimi N. • August 25, 2018Channa and potato roti was delicious! Definitely can't wait to go back and try more.
Kierra • May 30, 2012It's the BEST smelling Caribbean Restaurant I've been to! It's nice clean...spacious and in a pleasant location!
Linda J. • February 26, 2022The cabbage was soggy & swimming N juice, the Curry shrimp & rice tasted like sum1 cooked it w/o seasoning & just dumped sum Curry seasoning on it. The beef patty was good. They need to do better ‼️
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