James N. • October 19, 2019Delicious tomato bases, perfectly cooked crusts and a cosy atmosphere. Great pizza place. The smoked meat was a highlight.
Chantelle M. • January 4, 2017Excellent flat white! We found the vanilla donut too sweet but the salted caramel was surprisingly perfect.
Abby D. • October 20, 2019The tasting menu is amazing. The professor plum cocktail is great if you like cocktails on the fruity side. It is well balanced (Not too sweet).
Michelle • November 12, 2019Server recommended cocktails and meals and everything was top notch and delicious! Trout was to die for!
Chantelle M. • January 7, 2017Amazing burgers!! Everything was delicious, they have a great menu of burgers (4 of us each tried something different and everyone was happy). The maple and rosemary mayo was heaven!
Sabrina S. • February 28, 2017Old school steakhouse, impeccable service; the filet mignon comes flambée at your table; the lobster bisque is also excellent, and the champagne cocktail wasn't too sweet
Rebecca R. • August 13, 2014The crossaint was delicious! Great by itself, also good with cheese, ham, and egg!
Elvan B. • January 20, 2014The duck and rabbit for 2 people is a must have! And the creme brûlée is amazing
Giulia P. • November 23, 2017Can’t speak highly enough of the 5 theme tasting menu. As devout foodies we can safely say this is one of the best tasting menus we’ve had. 😉🤗💕Loved the unique decor and narrative behind the food🥂
Natasha L. • November 14, 2013Great burgers. A little small (as all gourmets burgers) but very tasty. The big fries are huge.
Esther L. • August 18, 2010The croque monsier special is yummy! They also have home made desserts--we tried the framboise (raspberry) tarte and loved it!
Nelson L. • June 22, 2015the hazelnut chocolate and banana one is quite good, though it can be a bit of a sweetness overdose.
Julie K. • October 16, 2016Great little bar with jazz right down the street from our hotel. Not touristy at all. Small cover charge on the Friday night we went for 2 sets of jazz.
Barkie • July 3, 2017Great little hidden gem! Small place but packed with character! Live music (and playlists) is awesome. Great vibe going on here - check it out!
Sylvain G. • January 16, 2013Un joli petit salon de thé, tranquille et confortable. Les thés sont plus authentiques que les thés "grosse saveur très épicés" du David's Tea. L'ambiance est agréable et le service remarquable.
Kevin K. • May 8, 2013Food was delicious. A must is the salmon tartar, cream cheese caramel jar and basil & lemon ice cream sandwich.
Greg D. • July 12, 2013Open mic night on Sundays is amazing. Cash only but there is an ATM on premises. Mostly beer is available but Ephemere is a local beer brewed with Green Apples that is fairly close to a Hard Cider.
Michael S. • July 17, 2014Very happy with our meal. Service was excellent as was the choice of wine. Definitely worth the price. A mix of Americans and French Canadians.
Pete W. • May 3, 2013Pork chop is killer..im sure the steak is too.
Tiffany B. • May 3, 2018Excellent charcuterie board and great selection of interesting wines. They offer wine flights as well as wine by the glass and bottle.
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