José H. • August 27, 2018Annatto Shredded Pork taco was really good. The elote is good as well. Not an authentic Mexican taqueria but the food is really good
Constantin • May 11, 2017You can spend all day here working, having great coffee and snack or sandwich for lunch 🥐☕️ Very nice vibe inside.
F-Factor N. • August 9, 2012Don't even know where to start! Everything is GREAT. Obsessed with the Wagyu Beef Carpaccio- premium wagyu beef blended with 7 spices, seared, chilled and sliced thin.
Chris M. • July 17, 2019Amazing sushi. Amazing cocktails. Also try some of the hot dishes like the hot rock steak
Daric S. • January 8, 2020Everything is great! Shackburger is my favorite. Milkshakes are good, too. Can't go wrong with anything here!
Lindsay C. • April 26, 2015Great outdoor spot. Arrive early - there's a wait later in the afternoon. Terrific BBQ and just an all around fun time!
Meredith W. • September 11, 2018I adore this restaurant for its french charm and delicious food, not to mention the Instagram worthy decor backdrop. Perfect for brunch, lunch or drinks.
Chris F. • December 14, 2018Can’t recommend this place enough! The lobster flambé and king crab dishes were amazing! Service is on point as was the wagyu beef hot stone dish. So so good.
Maria H. • June 29, 2015Strawberry daiquiri is on point. Romaine salad is amazing, they throw the romaine on the grill for a unique wood-fired taste 👍🏼
Paola V. • August 31, 2020Brunch! Tonnarelli pasta, fig and prosciutto pizza, Brussel sprouts, carrot cake pancakes and the salumi and cheese board :)
Sam H. • October 1, 2015Amazing cocktail specials on weekdays. Favorite was the lucky mule, Moscow mule, and old-fashioned
Chris F. • October 20, 2016Love the picanha and key lime pie!
Tyler L. • February 13, 2011Tuna tartar, salt and pepper tuna, and jalapeño potatoes au gratin are excellent!
Lee D. • July 9, 2018You cannot go wrong here. Although you can always rely on the classics, you should consider the Japanese beef options. As for cocktails, you should try the Strawberry.
Dennis K. • September 7, 2013Great pizza.. But the Ceasar is to die for!
H H. • April 10, 2011Has a great pork chop which is a great bargain for Friday lunch. Great bar with usually live piano music on weekends.
Adam J. • August 4, 2013It's all about the iceberg wedge with bleu cheese, the Cajun ribeye, and the molton chocolate cake!
Robotes V. • October 4, 2014Super comfy, best Starbucks to work, lots of private spots, nice staff, good design.
Shane D. • October 17, 2021The best fried shrimp, they make the sauce for the raw oysters at the table. Very good cole slaw
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