Suggestions for Mediterranean Restaurant near Upper West Side, New York

Paige C. • September 2, 2017I was genuinely impressed with the ambiance, service and food at Tessa. The presentation of each plate was more impressive as they kept coming. I highly recommend the duck. Perfect date spot.

Susan J C. • October 17, 2015Dipping oil and sauce for the bread was delicious! Loved my octopus starter, the artichoke side, pumpkin ravioli and grapefruit dessert. Not so crazy about the swordfish.

Andrew C. • March 22, 2019Quite delicious... plethora of small plates, dips, mezze, etx and decent selection of entree!!! Dip sampler, 4x small plates, 1x salad, and one entree filled our party of four - our own tasting menu!!

Mari B. • April 30, 2014A bit loud but the food was worth it: hummus, burrata, beet salad, stuffed eggplant, pastrami flatbread, and shrimp were all amazing. Worth a look for sure.

Jenny K. • July 18, 2015Baked eggs with Brussels sprouts and truffle oil was delicious. They can make it without the cream for those who want something a little lighter.

Rick Z. • May 27, 2019In the pita, ribeye and stew are good bets. Outside of the pita, baby cauliflower!!

lobatt l. • November 24, 2019A nice surprise for the restaurant scene in UWS. The Tagine lamb is tender and flavorful. Also serves legit pizza as a Mediterranean restaurant, weird...