Myung • March 28, 2018Great sichuan food that’s cheaper than (yet comparable in quantity to) the other spots in the area! Try the double cooked pork, fish filet in chili oil, and eggplant in garlic sauce
Larisa G. • July 29, 2015Nice large space with plenty of seating for larger groups. As always, amazing spicy Szechuan food.
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