The Corcoran Group • May 19, 2010A great date spot on the Upper East Side that typically draws in a younger crowd. The food is very classic French bistro and consistently delicious. The outdoor seating is lovely during the spring.
Daniel B. • July 30, 2014The perfect neighborhood French restaurant, this place feels easy and comforting. I like to go for lunch and get one of their salads. Don’t expect to hear many people speaking English here!
Cameron W. • April 25, 2016When Nougatine is booked we come here for classic JG French cuisine with an Asian twist. Easier to book and somewhat more affordable, definitely check it out.
The Corcoran Group • May 16, 2011A elegant place to have lunch and to “see and be seen.” Definitely go with the Truffle Pizza and the Croque M. Or you can go wrong with the Chilled Seafood Platter.
Katie L. • December 11, 2015Loved the atmosphere, clearly reminded me of actual French bistros. Great boeuf bourgignon although in my opinion putting lard in it is cheating :) All in all, pretty enjoyable experience.
Lash • April 17, 2012Love this place. Green tea crepe and red velvet cake! (4 of 4 petals via Fondu)
D F. • December 16, 2015Great crepe selection both sweet and savory. Beer on tap and wine. Student discount workdays and non expensive
Paolo B. • November 19, 2020Awesome french boulangerie some of the best croissants in the whole of NYC
Mya • February 21, 2018Bread & croissants au chocolat as tasty as in France or Switzerland, very nice quality, good latte and cute place (bread starting at 4.50 USD, croissant au chocolat at 4)
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