Conery W. • January 25Don't miss the 007 (Sean Pecanery) and if you're lucky, they'll have a WTF (What The Fluff - peanut butter and marshmallow fluff 🤤🤤). Amazing donuts and staff!
Sean R. • January 28, 2012Their house brand ice cream is packed by Loard's - try the pecan praline, it's SO GOOD!
Anna L. • April 30, 2017Hot taro sago was so good. Their menu reminds me of Hong Kong. Lots of different kinds of desserts!
Jonathan Y. • August 7, 2019Cute dessert place that's open late. Love the options with both ice cream and shaved ice.
David L. • July 14, 2022Fresh baked bread from Acme. Beers from Temascal Brewing. Delicious sandwiches and weekly specials. It’s a great little locally owned spot
Valerie A. • January 4, 2018Love the soy chai lattes, lox and cream cheese and egg with on whole-wheat bagel. The owners are super sweet and know regulars by their names.
V C. • December 16, 2018Chinese desserts, some are served warm, some cold. There’s lots of choices of ‘soupy’ desserts based on glutinous rice or sago as well as those with fruit and ice cream.
LL J. • January 25, 2017This place is the real deal. Reminds me of philly. Love the mushroom cheesesteak, and pepper too.
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