Suggestions for Noodle Restaurant near Tribeca, New York

Hal M. • November 16, 2014The duck ramen was great: generous portion and no skimping on the meat or the greens. Tasty gyoza, too.

Russell H. • December 15, 2014Wonton noodle soup, xhinese broccoli with oyster sauce, pork and chive dumplings are a must. Soup dumplings are good but better at Joes

Lyndsey M. • August 19, 2014Love the tofu noodle soup. Be sure to ask for the vegetable broth if you want it vegetarian, though, as they usually default to their beef broth.

Sally • October 10, 2012Sweet and sour shrimp are tasty but the calamari starter was amazing.

Bill L. • July 12, 2019Wonton noodle soup is great. The roast pork and roast spare ribs is a must if you like BBQ meat.

Aleksandar S. • November 19, 2010soft shell crabs but don't forget to order ginger sauce. actually order ginger sauce with everything!

Brad S. • December 20, 2018For the uninitiated or those averse to spicy, BBQ spareribs with noodles. Great place overall.

ᴡ Y. • July 27, 2013Super taste has the best Chinese north western noodles, same taste as the delicious Chinese street food!

Fatma G. • April 30, 2015Truly my no1 restaurant to come back to in NY. Delicious chinese + great price/quality.

Kelly P. • June 23, 2011The green tea affogato and coconut milk w/ frozen banana desserts were amazing!

Joyce • October 24, 2021Skip the stinky tofu but the spicy lamb jar ji noodles are great and really filling!

Jason S. • April 23, 2022Pork and chive dumplings a must. Make sure to use their chili oil.

David G. • October 23, 2018Great food, great portion size, great staff,great value. Exceptional addition to the hood.

Danan M. • June 24, 2018Veggie ramen is best kept secret in New York. Better than any tonkotsu ive had.

James A. • August 5, 2018Creamy Korean broth. Exotic combinations. Pricey and totally worth it. Clean, modern design inside.

Graylyn R. • September 28, 2016Cozy but delicious spot to grab some Chinese food. The dumplings (boiled or fried) are pretty awesome. I had ramen with shrimp dumplings and it was way too much food with spring rolls!

Louis B. • May 5, 2016This is some of the Best Value ramen in the city. Prices are great & it stands up quality-wise to other ramen options in the area.

Wesley B. • August 24, 2014Hidden gem. Possibly the best banh mi for miles. In the top 3 for Vietnamese coffee.

Aline V. • December 29, 2022The tsukemen is delicious with great flavors, it is worth the long line outside.

Landon L. • May 27, 2019The fried chicken was so good! Don’t skip on the starters. Ship was great, but the broth in the paitan was the best I’ve ever had!

Christina C. • September 3, 2023Menu kinda confusing at first, but choose soup base, type of noodle and get the 12 toppings automatically. Best part is the free rice noodle refills for ur soup!

Janessa D. • September 11, 2011If you're a true udon lover gotta try the tenzaru udon. Perfect cold udon balanced with tempura.

Julie A. • September 15, 2017Pumpkin cakes ($5): sweet, fried, excellent, pair with noodles, cool bad

J. H. P. • February 22, 2017Authentic, reasonably priced Lan Zhou Ramen with mellow Chinese Pop music. Good!

Henry W. N. • December 18, 2010Wonton noodle is great.

Compass • April 24, 2014Ramen at Ajisen, with roasted pork, tenderous ribs and whole-wheat noodles, is some of the finest in Chinatown.