Audrey N. • February 6, 2014Huge selection of beer & cheese. Nice wine & desserts served by lovely staff in a cosy place. Reasonable prices. You can't really ask for much more! :-)
Telepescaito.es S. • September 12, 2015Sin duda la mejor Freiduría de #Triana. La calidad que ofrecen es excelente, además de un buen servicio y un precio excepcional. Cuentan con nuestro servicio domicilio en Sevilla
H K. • August 20, 2017Get the Carrillera (Iberian pork), tortillon (omelette) and completa (cold cuts and cheese). Pair with local wine and enjoy!
Thomas B. • September 25, 2017Fantastic Dinner and beautiful location. Try to book in advance for the patio, we were in the restaurant, which was still beautiful.
Andreas C. • June 6, 2015Wonderful cozy restaurant in the heart of barrio Triana. The cuisine is top notch. Try the spicy shrimp in garlic as a starter. In Tuna season, go for the tataki
Myles E. • April 4, 2018The cakes are amazing. The wine cake, and the olive oil and almond (which had a comically long spanish name) were delicious
Andrew T. • October 3, 2023Busy tapas bar - recommended to us by a local for the authentic experience. Great value, was crowded and noisy (but a great atmosphere). Pork tenderloin was superb
Nati G. • December 1, 2018Curioso ambiente, atienden bien. Muy buen café y tostadas con gran variedad de panes distintos.
verosorribes • April 10, 2016Local con muy buen ambiente, música en directo toda la noche hasta las 5 de la madrugada, sevilla pura! Gratamente sorprendida! Volveré!
D & C. • February 25, 2019Come here every time I visit Seville. This time I loved the Caballa (mackerel) sashimi. The bar is great but can also book a table.
Rafael Ángel F. • August 20, 2014Los mejores helados que he degustado en Sevilla. Estos artesanos del helado, los elaboran desde 1972. Cuentan con 100 variedades diferentes. Dos palabras: Helados deliciosos.
D & C. • February 16, 2017This is a new favourite in Seville. Very cozy and delicious food. Remember to book in advance.
Emma • May 13, 2012Tapas muy buenas! crepes, tostas, solomillo, brocheta de pollo...y con terracita para el verano
Mabelle S. • May 12, 2018The fresh burrata salad was phenomenal. You have to try it. The duck breast is soooo good! Serving were also big compared to regular tapas, suitable and affordable for groups.
Tahiya M. • July 20, 2016Best shisha, great friendly atmosphere. Service was fantastic and Moroccan tea was on point. Really recommend this place if you want a chilled evening with shisha and tea in Seville!
Jule B. • September 14, 2018The Menu of the day was really good...and you should ask for the homemade ice cream
Iveta K. • October 22, 2023Amazing vegan restaurant in nice surrounding of market, great selection of food, I recommend delicious broth.
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