Suggestions for Dining and Drinking near Tower Grove South, St Louis

Jocelyn M. • April 2, 2011London Fog, Chai & Salted Caramel gelato favors are the best!

Kyle K. • July 19, 2011HIPSTER CENTRAL, and that's how I love it. Get their classic Manhattan, not the spruced up one on their specialty menu. The Mr. Smith is AWESOME on a hot night. They have very inventive and amazing sp

Annie N. • March 20, 2016This is my absolute favorite place in town. Biggest problem is picking what to get. Buffalo cauliflower or volcano tots?

24 Hour F. • March 3, 2014Try the Gòi Cuòn - Goi cuon (spring rolls ) - steamed rice paper, vegetables, vermicelli noodles, shrimp, and pork. Pho grand.

Cassie Rose C. • February 15, 2016Try the vegetarian red curry meal. Delicious!

Sallie S. • August 1, 2010It's THE Amsterdam, not New Amsterdam. And the beer selection is excellent. Ask for Lyell.

Aaron M. • December 25, 2013The best fast food Chinese place in STL. Big portions, good food, nice people and FAST service.

Dianne C. • October 10, 2018They serve sourdough bread, if you're diabetic, its really good for you. I can enjoy my fav, their bagel & lox on sourdough. Good prices!

Nowell G. • April 13, 2010so fresh! so tasty! try their babaganouj with some of their fresh baked bread. i love their baklava, too!

Riverfront Times • October 9, 2014Has a range of in-house baked goods, including everything from rock cakes and their family's recipe for scones to a tried-and-true customer favorite: moist and flavorful blueberry-lemon cake.

megan • July 25, 2013the rolls are huge and priced right. I recommend the bagel roll or the red dragon roll.

Shannon B. • August 5, 2018Food, drinks, atmosphere, service. Everything about this place is great!!!

Lindsey S. • December 31, 2018My favorite in STL! Chicago style - be warned it’s a ton of cheese and the sauce has a kick. They’ve renovated so not as divey, but you still order at the bar and have to wait 1+ hours...but worth it!

Brittney • March 18, 2020Very friendly staff. Drinks are always made correctly. Fast service. 🙌🏻

tipsypixy • February 12, 2011Nice food, the hummus plate needs more pita bread! Decent WiFi and good study environment. Free triva on Wed with prizes!

Micah K. • March 20, 2011Sesame tofu is amazing here.

🌀Jake G. • February 21, 2012Get the Truc Lam Pho (#9). It's the best!

Riverfront Times • August 4, 2014Gang Mussa-Muhn Nuah curry, with peanuts as well as pineapple chunks and tamarind juice is sweet, tart and delicious.

Go! Magazine • October 26, 2013Try the Street Tacos, in an order of three: chorizo, al pastor, and black bean and sweet potato. The chorizo is impressive, soy protein crumbled and spiced to resemble bright, hot sausage. (Ian Froeb)

Kim W. • September 14, 2013Best happy hour. Wednesday ladies night is where it's at. $2 you call its! Gorgeous patio.

Grant G. • December 27, 2018Boba Milk Tea, crab rangoons, Rita tartare, forget me not (iced Vietnamese coffee), and Tonkotsu are all excellent.

Baba G. • September 18, 2014Best bar in STL! Classic games bar.If you can put quarters in it, they have it! Cash only, but it's got some of the best prices in the city! And plenty of TV's for any sporting event.

Philippe A. • August 6, 2016The beef Pho broth is good, meatballs are all cartilage.

Mathew K. • December 15, 2013Excellent dive bar on South Grand. Great staff. Cheap beer. Great back patio. I shall return.

Robin • April 30, 2011Veggie ravioli with trio dips is the best

James C. • February 10, 2017Great burgers! Definitely heavy, but awesome!

Riverfront Times • August 14, 2014Even simple dishes like seared strips of beef over with nuoc cham (a sweet, spicy fish-sauce based condiment) are delicious.

☕️ o. • December 16, 2014What a dish! Double egg Sammy w/ CRISPY fries. Grilled rye bread w/ mayo. BIG place that has a classic feel. A true gem on S Grand.

Jim D. • January 16, 2011Great mix of people all having a good time, Saturday nights are great.

Ricardo R. • July 30, 2015The orange chicken is spicy and delicious. Crab Rangoon was as expected. Definitely coming back.