Suggestions for Dining and Drinking near Torrance

Adrian D. • July 29, 2015My first time in California so I had to see what the fuss was about. The burgers are mouthwateringly addictive. Such a good meal for a low price! I wish we had one here in Chicago!

William B. • January 4, 2015Short and sweet menu. Check their website for the not-so-secret options too.

Sekisan • November 15, 2017Directly imported local fishes of Amakusa, Japan!!

Amrita R. • February 12, 2014They have some of the best cakes I've ever had. Lot of variety esp. With their wedding cakes

J G. • May 28, 2017Great authentic shoyu ramen. If you're looking for a change from all the tonkotsu shops, this place hits the spot! (also serves tonkotsu for your pork broth loving friends :D)

Marie R. • August 13, 2017Bustling, high-energy restaurant that is always crowded. Delicious food, and our go-to place to celebrate a special occasion.

Ralph • October 8, 2011Love the Spicy Pork Bulgogi combo (No. 16) with your choice of Soon Tofu (dumpling, seafood, original [beef or pork], etc.)

Annita • February 4, 2011The mango pudding is really good. I really enjoyed the melon soup and szechuan style tofu.

Nick H. • December 18, 2016Mushroom Soon Tofu Soup is classic and you can't go wrong with it, unless you're allergic to mushrooms.

James T. • December 30, 2017All the food is delicious and very authentic. I love the noodle combinations. You get a bowl of noodles, a small rice bowl with your choice of toppings (pickled spicy mustard greens is my fav)

Alexandra K. • September 6, 2020I love their seasonal Mont Blanc, made with additional ingredients from Hisaya Kyoto Roasted Chestnuts in Torrance. I hope they continue this tradition post-pandemic!

Kayla S. • June 3, 2014Super clean and extremely friendly!!

Akiko I. • November 10, 2014Pumpkin zenzai: azuki, rice ball cakes, vanilla ice cream and pumpkin sauce. The sauce was light in sweetness. It's a lil different from traditional "zenzai", yet fun and light dessert! Good.

Andrea A. • August 12, 2016I really liked their Yukke! Beef tartare! 😋 Everything I ate was great!!

Helen S. • February 23, 2013They have the best chocolate cake - you have to try their Chocolate Dobash cake. It's not too sweet, it's just right.

James T. • December 30, 2017The food is awesome but a tad pricey. The shao long baos are great. The pickles cures and the sautéed strings beans are awesome. The tofu threads salad is yummy.

Phil F. • May 13, 2018The gyoza side is really good. Cooked crispy!

Rachel L. • July 9, 2017Hibachi Chicken, Hibachi Steak, Hibachi Shrimp, Fried Rice, And the GARLIC BUTTER!!!

Anthony P. • November 13, 2016The short rib melts in your mouth!

Tammy F. • September 17, 2016Prime rib is fantastic and the sirloin was just as fantastic!!! Dim lighting and old school ambiance makes it delightful!!!!

Tim C. • March 25, 2012The tamales are awesome!

Ailie C. • September 2, 2022The shrimp tempura is so good! Love their rice bowls.

Brad • August 19, 2015The shaved ice is amazing. Simple, not too sweet, refreshing. The sweet redbean porridge is also very nice. They also have a small selection of redbean and cream pastries.

Christopher M. • January 24, 2014The turkey harvati panini is on of the best sandwiches I've ever had.

Diane D. • October 13, 2010Go for lunch...delicious sandwiches & salads...chicken caprese sandwich super good.

Brian V. • April 1, 2013The #4 combo is great!

L C. • February 3, 20121/4 rotisserie chicken, salad, rice, pita bread, garlic sauce -- all for $5!

Cholatoaloha H. • April 2, 2013HAM AND CHEESE BUNS ARE THE BOYS FAV!!! So fresh and unique!