Ashleigh G. • July 20, 2015Authentic, great dim sum. Room is so big, there are rarely any lines. The highlight is their pan fried shrimp dumplings.
Chris M. • August 30, 2014Love the fried dumplings, but my favourite taste is the pork and dill (only boiled).
Niloo R. • November 9, 2014delicious dim sum and and desserts with a very ritzy ambiance. fun for a sunday morning if you want to treat yourself with a few friends.
DJ . • January 1, 2022Ghetto but the dim sum is good.
Rob L. • August 18, 2017I like the dim sum here, not overpriced and tastes good. Dinner is equally acceptable in terms of quality and price, currently my go to for Cantonese cuisine.
Meenah • August 11, 2015Finally found a good place for Xiao Long Bao!! The hot and sour soup and sweet and sour pork are good too.
Jon P. • August 18, 2012What do you guys mean by sub-par? Dim sum here is unique and good quality. Even discerning dim sum-ers from HK praise this place.
Alessandro W. • May 12, 2018Dim sum is great: good portions and yummy quality. We were two and ordered 5 dishes + dessert.
Mike M. • August 9, 2017Dim Sum was very good! Had the vermicelli curry and was very good. Need to try just Dim Sum next time
Willi P. • March 6, 2011Great value Dim Sum. Prices go up at 11:00am
Danielle P. • July 18, 2016Delicious dim sum, with cart service! They have great specials during certain hours of the weekdays.
An S. • July 17, 2017One of my favourite hidden gems in Toronto, every one of their dishes are made with quality and care! Slightly more expensive than Chinese restaurants down the street, but so worth it
Laura K. • December 27, 2013Been going here for years with my family. Deep fried squid and shrimp in rice noodle rolls are my favourites. Always hot and delicious!
Jordan C. • August 20, 2017Get the weekend dim sum. Especially good are the Har How, Shu Mai, and our favourite the Lotus Leaf Rice.
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