Suggestions for BBQ Joint near Tokyo

Timos D. • April 13, 2018Amazing traditional bbq experience. The meat is top quality and the staff super friendly. Budget 4-5k if you’re hungry. Highly recommended

Ben W. • May 11, 2018You might go into this style of BBQ wanting the fun of cooking your own meat, but it’s worth letting go because the staff will cook each cut perfectly, sometimes flash grilled for just a few seconds.

あぶやま • January 20, 2013タンはもちろん、カルビやハラミもうまい、ぜひネギ塩で。

Angela H. • October 4, 2018One of the best BBQ beef place in Tokyo, must go for me every time when back there. Can book a month in advance

Virawow • August 3, 2017Korean BBQ

Miriam S. • August 4, 2017Small and cute very tipical Japanese barbecue. Meat was delicious!!!!!!

Vincent T. • August 26, 2017Do not miss the chateaubriand!

Brian W. • April 23, 2017Crazy good deal. All you can eat BBQ in 45 minutes for 950 yen. It's a bit of a wait to get in but well worth it.

Ken S. • May 4, 2012Excellent US style southern BBQ. I love the pulled pork sandwiches, but also enjoy their ribs as well.

kaerugeko • November 2, 2018市場直送なので、希少部位がリーズナブルにいただけます

Krishna S. • November 23, 2016I grabbed the normal Kalbi lunch and it was great.

Fuyuhiko T. • March 16, 2014Speciality of this Zagat rated Restaurant is a beef tongue dish esp. grilled beef tongue, boiled tongue, and tongue stew. Tables are full soon after opening time. Hurry up ! Cash only for payments.

Damon B. • February 4, 2015Excellent, traditional korean bbq, tucked down a small alley in central akasaka. I wasn't brave enough to try the 'uterus', but the tenderloin, heart, pork belly and scallops were all excellent.

Gisela C. • May 9, 2018One the best barbecues I’ve tried in my whole life. Definitely recommend this place!

水島 六. • March 9, 2015会員以外に住所非公開。

uni16 B. • September 3, 2015お肉は臭みがなく柔らかいです。お値段手頃でオススメですが、休日は予約しないと入れなくなってしまいました。。

ぽこにゃん • August 31, 2013お水を下さいとお願いするとお水の他に麦茶もある事を教えてくれて、どちらか自由に選べます。お金を払ってメニューにあるウーロン茶を頼むよりも、サービスの麦茶を飲む方が断然お得☆彡

K S. • November 6, 2011ランチもやっている。店内ひ、テーブル席（４席が４つ）と座敷（４席が４つ）。

Tomomi N. • November 7, 20206秒カルビがおすすめ

Hideki N. • November 1, 2014東京では、ここにしかない、お肉がある！

Yusuke K. • July 16, 2017亀戸のホルモン屋BEST3に入るお店です。

Kenji N. • December 27, 2013壷漬けカルビのコスパは最高！　カルビより上ロースがうまい。ザブトンとカイノミはかなりおいしいぞ。　カイノミはステーキのようにレアでやいて塩で仕上げるのがおすすめ。

Maco • May 11, 2018アイスランド産🇮🇸ジンギスカン🐏