Shinsuke S. • June 14, 2015心から美味しい!と思える最高の丼を。赤坂『會水庵』で焼穴子玉子ふはふはを食べる幸せ | 東京メインディッシュ
Epicurious • August 24, 2010Multiple rooms situated around a Zen garden provides the perfect setting for the authentic Japanese cuisine. Try the twice-fried tofu - it's famous and comes in a variety of sauces and styles.
BeomWook H. • November 13, 2019A very traditional Japanese dining place with a huge fish pool. Not only the dishes, but also the traditional house.
Vincent T. • April 17, 2013Kappo restaurant serving modern fusion kaiseki. Owned by the chef of 3-star Ichigaya. Open 5.30pm to 12am
Vincent T. • December 6, 2013Toku Uchiyama is a Kyoto kaiseki restaurant. Good ratings, online reservations available
SonyMobileWTA M. • September 5, 2011Ishikawa is unique for creating wonderful dishes where every ingredient is tasty on its own but mixed together the food is fantastic.
Liese R. • October 2, 2017Beautiful view of Tokyo(go here for alternative experience to park Hyatt). Sushi is OISHII and service is excellent
Nicole A. • August 24, 20142 star michelin restaurant. Serves bento and kaiseki menu during lunch. Go for kaiseki for the full experience.
Emma • September 25, 2017Creative kaiseki omakase, which you wont get for this price anywhere around the world
Vincent T. • January 9, 2014Giro Giro Kagurazaka is the Tokyo outpost of the cult Kyoto kaiseki restaurant. 4500 yen for a kaiseki set dinner is a tremendous deal.
Connie C. • July 14, 2017$20 for a wagyu bento box! Come around 10:30am to line up for the lunch service. They only serve 30 lunch meals and this bento is the only option. Cash only. Super tasty and beautiful interior.
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