NeMeSiS • March 16, 2015The best crab you can find in Singapore. There's 3 branches and this is Toa Payoh uniquely situated within an industrial park. My favorite is Claypot Crab Bee Hoo Soup.
Benjamin T. • October 28, 2018Amazing seafood and one of the best fish and chips, excellent service and great ambience. Will definitely come back again.
Nathanael C. • May 1, 2015Best crab beehoon I have tried so far. $15-20 might seem a little steep but totally worth it in my opinion.
Wai Chong L. • September 3, 2010The salted egg crab is heavenly!
Marc T. • November 22, 2010The Nonya fish head is delicious!
Cheen T. • September 16, 2016Their fried fish slices & soup base are on the salty side. Order with rice or bee hoon to balance it out.
Huan Ling Y. • October 10, 2011Hotplate toufu, fu rong egg, pork ribs, crabs, curry fish head, kang kong! All very nice!
Ting • October 27, 2016$20 for a plate of bee hoon with mixed seafood- crayfish, prawns and la la is more than enough for 2 pax. Fresh ingredients and tasty. Worth a try.
Wei J. • August 8, 2012Cai po tofu and honey pork ribs must try! Asam fish head so so IMO.
Saiful S. • October 8, 2011All the dishes are a must try especially the bbq stingray and sweet & sour seabass :-)
Sengaporean • November 21, 2015Try the daily come Hokkien mee, chey Sua carrot cake and fish soup (#02-08)
Sen Chew L. • February 9, 2019Excellent zichar restaurant - most dishes are well executed but my favourites are the pork ribs, prawn paste chicken and fish hor fun.
IG @antskong • July 20, 2016The best prawn noddles in town. Great quality pork meat.
Si Ning N. • October 25, 2011Serangoon Garden Fried Prawn Noodle is delicious! Nicely cooked, and ingredients are very fresh!
Don't see the place you're looking for? Add a new place to Foursquare.