Suggestions for Dining and Drinking near Tanglin, Singapore

Deeksha P. • March 31, 2014Gemista and Baklava are delish! So are Bougiourdi and Melitzanosalata!

Aldo P. • March 29, 2016Best chili crab👍🏻👍🏻🦀🦀 so far , the red Garaupa steamed fish (hongkong style) is superb also!!

Stacy S. • October 12, 2012Lime sorbet and lavender peaches are heavenly! Must try

Caca • May 14, 2016Lemon tart with basil ice cream, coconut laksa barramundi

Samantha C. • February 24, 2016Best truffle fries and sticky date pudding to date

Gene S. • June 17, 2017Crispy French Toast is delicious and light. I think it may be the lightest French toast I have ever eaten.

Cheryl Y. • December 25, 2017The crab curry was fabulous. Deffo worth the Michelin star status. Portions are a little small but worth the experience

Ken C. • November 16, 2010Try the Yakitori soft bone. Grilled to near perfection.

Vincent T. • January 15, 2017Extraordinary food and impressive plating, good ambience, definitely a place worth revisiting!

Cheen T. • September 4Fried Brussels sprouts ($14). Enjoyed the sweet garum caramel coating & toasted corners. Would order again

Sharlene W. • January 25, 2014Chili crab with fried buns, coffee pudding, durian pudding is a must.

Gerry T. • January 9, 2011My favorite fish head curry restaurant! Fish are spicy and fresh. Beats banana leaf and muthu's.

Krishna Z. • May 3, 2015Date night with the missus. Incredible food. Quail eggs with caviar, fennel with buffolla, steak with bone marrow. Simple a delight. Date night? Great success!

Shirley L. • May 1, 2013lunch menu porched eggs were delicious with lots of spinach. great atmosphere in the shaded outdoor seating area!

Celine O. • July 3, 2015Love their croissant selections! A bit expensive but you are paying for quality food. :)

Silvia H. • December 27, 2010Try the steak here! Good! The foie gras is delicious too!

Ting • June 30, 2019Great executive set lunch at a very reasonable price. Can choose to double up appetisers and desserts too for a little extra.

Pei • October 2, 2013Delicious morsels of flavor...creativity abounds here! Esp loved the steamed clams in fig broth and squid ink risotto w/ salted egg sauce. Also fab: Milo tira-miso and Bloody Mary w/ sake. Great svce!

Adam C. • October 23, 2014Old school chicken rice shop! fried tofu cubes with mayo + sweet and sour pork also delicious.

Adrienne M. • October 17, 2021Vegetarian brunch options on the set menu are delicious. Great value.

Ting • December 9, 2013Excellent service, good food and ambience. Deep fried items are especially well done. Like the Peking duck as well.

Dave M. • September 28I had no idea what any of this food was, but all of it was great. If you’re not very adventurous, get the Brasso Chicken, it’s just like rotisserie chicken with crispy skin. 🍗

Nat M. • March 20, 2013A perfect blend of good food, great ambience and excellent service. Worth a revisit for sure.

Cheen T. • August 11, 2014Cocktails. Their menu looks extensive & delicious. Waiter shared that they hv several spicy-infused drinks. Will come back to sample more

Jackie C. • May 9, 2017Really huge pizzas, good squid ink pasta. Everyday comfort authentic Italian food

Amiro P. • July 22, 2018Almost everything on the menu is super delicious. Wide range of also vegetarian food. Try the beryiani mutton rice!

Fernando Braz S. • May 4, 2013Pineapple rice is great! Go for it!

Z • September 16, 2016Duck rice is superb, amazing, definitely worth dropping by for.

Olivier B. • February 22, 2015Have not yet tried the food (they claim to have the best ribs in town), but definitely a great place to chill at night with a great cocktail! Not to mention they also have a couple of IPA !

Maksim G. • August 11, 2015Small Starbucks on the corner. Pretty quiet.