Maia M. • January 26, 2011Their focaccia is to die for.
Heidi H. • August 7, 2014All of the soups are delicious. And you can't beat the raspberry cream tort.
Poe K. • October 5, 2014The waffle cones are amazing! They are made on site and smell great. I would recommend any of the flavors. I have yet to have one I didn't like.
Jeremy D. • May 5, 2011Inventive non-alcoholic drinks, well-seasoned slow cooked meats, and soulful sides make for a great meal. Restaurant opens all windowed doors in the summer for a fresh breeze.
Nancy M. • February 17, 2018Three of us had a steak - each differently, but perfectly done. Cocktails-Sconnie Style was our favorite, but all good. A splurge, but we will definitely go again soon.
Derek W. • October 19, 2018Lot of Minnesota beer and Up North classics. Love the garlic cheese curds and porketta sandwiches. Lot of locals here, but if you're not they'll make you feel like one.
Joe A. • May 19, 2019Wonderful Cheese and meat appetizer. Erin K. absolutely fantastic service. Thank you.
Robin E. • April 12, 2015The food is always interesting. My stepson liked the mac - n - cheese. The beef is always good. I'm a big fan of their salads.
Nate F. • October 13, 2015scotch eggs - 1 egg $7, 2 eggs $11 - soft boiled egg, housemade sausage, seasoned panko, parmesan & irish cheddar cheese, pecanwood smoked bacon, and leek oil
Amanda C. • April 14, 2010get the banana chocolate chip waffles. SO GOOD.
Molly M. • March 4, 2014Their White on White Cupcake is amazing! The frosting is so delicious and smooth. A must try classic!
Christopher M. • November 3, 2013The naan & chicken vindaloo are amazing. Even the accompanying rice is well cooked and great.
Liam S. • February 4, 2012Original toppers stix with BBQ sauce and nacho cheese is amazing. Dip it in both for each bite, you will not be disappointed.
Johanna S. • July 26, 2012Patio is super nice. I recommend it.
Austin W. • February 23, 2015Very cozy Caribou with big windows. The employees are very friendly and there is plentiful parking
Sarah H. • November 13, 2012Carnitas burrito: brown rice, black beans, hot, lots of mild and lots of lettuce!
Jamie W. • May 28, 2013This is by far the best Mexican Food I've ever had! Perfect blend of flavor & spice. I highly recommend the steak platter to anyone who can handle the heat!
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