Now Salt Lake • April 25, 2013Try the Carne Asada pizza - Fresh pico de gallo, ample carne asada and a peppery sauce with a kick. Add the guac sauce from the salsa bar to this piping hot pie for a creamy, cool avocado finish.
Samantha S. • June 11, 2021The pesto gnocchi is the best I’ve had outside of Italy! I sampled the plates of everyone at the table and they were all delicious.
Michael G. • April 30, 2016Yum. Ham steak and eggs, greek spaghetti, the meatloaf, the greek coffee.... #!@&. Just as well say the whole menu ;)
Chris S. • October 30, 2015Delicious pork vermicelli and super friendly employees. I go out of my way to eat here when I can.
Nina B. • June 10, 2013Great pizza and nice employees!
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