Kari H. • September 16, 2011try their "mussels, clams & haystack fries"!
Bonnie Lee L. • October 22, 2015Chicken.
Adam James Realty • November 8, 2014The spicy tuna sashimi is outstanding.
Joshua P. • July 3, 2016The halibut was tasty but was insanely greasy.
Ryan C. • April 21, 2013Ask for their authentic recommendations. You'll be glad you did. Thier chef can do some awesome classic Chinese dishes!
Barb C. • November 21, 2011Order a bottle of wine and enjoy it on the patio!
sabrinawc • August 12, 2013Their "Propeller Fry" is $3, cheaper than night market and tastes just about the same.
Nick F. • March 5, 2017New little unpretentious place with quality comfort food and fun for families.
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