Jamie G. • September 29, 2010I come here at least once every 2 weeks - the chicken tikka masala (mahkni) is the best I've ever had. The naan is fluffy, crispy, and warm, too. Get yourself to Taj Palace!
Julian W. • March 16, 2019Incredible food. Amazing family. Best Chinese food in Austin and I’ve tried it all.
Ricardo G. • January 21, 2012Try the Vermicelli with Tofu & Lemongrass - #fresh They added just the right amount of spiciness for me, too.
Alyssa P. • April 30, 2015The pork belly melted in my mouth and the kimchi is perfection! Take lots of people and order different things- the "shareables" are /definitely/ large enough to share!
Noah W. • August 15, 2021One our favorite dinners in Austin. Loved the queso and truffle sukiyaki dips, beef & chicken meatballs, blue crab gyoza, basil udon, and all the cocktails.
Blaine M. • July 31, 2015The bulgogi and spicy pork tacos are excellent. The bowl will also not disappoint. Make sure to get a side of the kimchi fried with bulgogi on top.
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