Emma B. • May 14, 2013Really good pizza vegetables are very fresh tasting, and crust is good. Prices kinda high but worth it!
Diana C. • May 16, 2015Bun Combo is one of my fave dishes from this place. Great food and awesome service!
Jennifer P. • April 28, 2013Totally love this place for my frozen treat fix! One combination I enjoy is the cable car chocolate and cookies&cream with marshmallows! It's like rocky road the way I like...without nuts!
Ray K. • April 19, 2012Cordon blue poppers are excellent. Chopped Sirloin Supreme is Supreme! Co-worker says the Orange-Rum Glazed Mahi-Mahi is excellent
Ismael S. • April 2, 2010Brisket sandwich, half jalapeño sausage, small potato salad, Miller Lite, and a large unsweetened tea will satisfy any hunger!
Carlos S. • November 6, 2010Corpus Christi & Dream roll sub avocado instead of jalapeño w/ eel sauce Lo Mein yum and a sakatini a must!!
Rodger D. • October 10, 2021Good as always - yeast rolls - honey butter and a top notch steak - how can you go wrong?
Rupert M. • April 16, 2013Very cool vibe! Love this bar!
Janay L. • September 12, 2015Everything we had was great! The lobster bisque was one of the best I've ever had, and their rice was aromatic but in a very subtle way. The tzatziki sauce creamy... not overpowered by cucumber.
Kyle V. • September 15, 2011Seared Ahi Tuna, Greek Salad and Stuffed Flounder with creamed spinach, sauteed mushrooms and squash. A perfect meal...
Sookie S. • January 29, 2021The shotgun shrimp, burgers, and nacho mama pizza are all delicious. I would skip the queso, it doesn’t have much flavor. Great service and good + cheap margaritas, and atmosphere.
Linh T. • August 8, 2018Spicy bulgogi, cabbage salad, and chicken/pork katsu. I haven't tried the Korean ribs but I'm sure are tasty
Marilee Y. • July 16, 2017Love their nacho bar! For a vegan option, I get guacamole tacos with no cheese.
Can A. • August 30, 2012Chicken salad sandwich on a croissant and tea. Can't go wrong.
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