Suggestions for New American Restaurant near South End, Boston

Elysha P. • April 16, 2014If the wait for a table is too long, wait for an opening at the bar. We got a spot in under 30 mins and well worthy it. The blue cheese was amazing!

Tiffany L. • January 8, 2017The winter tea is beautiful and delicious!

Eduardo P. • June 17, 2019The food and prices are great, healthy and delicious. My favorite place!!

Val &. • September 13, 2010The creme brulee was ABSOLUTELY de-lish!! Definitely save room for dessert!

Brooke W. • June 15, 2019Hard to pick a favorite but I’ll go with the classic chicken and waffles. The cinnamon butter tops it off so well and the chicken is so crispy, yet falls right off the bone

Lee H. • July 19, 2018Incredible meal. The space is insane and the food is incredible. The chicken meatballs were insane. Other highlights tater tots, tuna crudo and the macaroon ice cream sandwich.

Michael P. • August 7, 2014New place. Beautiful spacious interior. Menu varied and enticing. Beer selection was impressive. Waitstaff very friendly. Very comfortable seating.

Earl B. • June 18, 2018Solid craft beer selection. Outdoor seating. Great location. Nice atmosphere.

Boston Phoenix • November 16, 2011Our critic says get the sidecar or the Bellini. To eat, tater tots three ways, grilled white asparagus, portobello flatbread, and meatballs.

Alexandra K. • February 15, 2018Really great cocktails! We are regulars here because the food is always consistently good quality and very friendly service. Patatas bravad, mussels, arugula salad, burger all delicious!

Miles • March 20, 2015They accommodate dietary restrictions and preferences. Let them know when you sit down, and trust the chef! Get the wine pairing!

Niki B. • August 20, 2017Long lines, but the food was great! Greens were a tad too salty, but I'll definitely try again.

Nicholas D. • July 21, 2018It’s all good. The Margarita w/ Ginger beer was amazing.

Priscilla @. • December 17, 2015The menu changes seasonally, but there are a few items that remain because they are so delicious! Like the Baked Cod with mussels, bacon and chowder nage.

Barbara K. • February 29, 2020Vegetarian scramble was flavorful and fresh. The love muffin (chocolate/coconut flavor for today) was just the right texture and not too sweet. The Dutch baby pancake tasted great.

Alyssa • August 22, 2010Great restaurant week menu. Delish!

Matthew S. • July 9, 2017Best bistro style plates, lobster surf and turf, banhi mi french dip, oysters and raw bar. Much needed quality in Kendall.

Stephanie Z. • October 11, 2013Fish & chips were delicious! Fish was so fresh, light & crispy.

Jake B. • November 3, 2012The mushroom and egg pizza is fantastic. Wash it down with a Tell Tale Ale.

Raymond B. • January 30, 2020Good atmosphere, drinks, and food.

Megan M. • November 12, 2018Great option if you're looking to be active (especially if it's winter and you need something indoors). Great food, but most go for the bowling and games.

Eric A. • February 6, 2019New and improved truffle fries are topped with Gouda…yum!

Stephanie H. • September 17, 2015Sneak peak... Opening in Oct. '15. Customizable burgers, cooked in sous vide ovens to retain maximum juiciness. Say hi to Adrian (owner) if he's there. #GOODEATS