Sarah J. • July 18, 2013Very cool layout. The staff is super friendly. The tastings are great!

Rob R. • July 19, 2017Stir-fry is amazing. And if you like wings.

Meg B. • November 9, 2018Let the Barcelona sommeliers transport you directly to Spain with recommendations on bold and rich red wines to accompany the perfect tapas pairings.

Margot M. • October 26, 2016By far the best service I've had in Boston. We came in with dietary restrictions, and only had an hour, and they still knocked out the tasting menu with grace, speed, and attention. Blown away!

David B. • February 2, 2010Salmon w spinach & parsnips lemony is amazing!

Nuno S. • August 24, 2018The tuna is great and loved the truffled sushi!

Eric A. • August 4, 2012Get the Coliflor a la Plancha (cauliflower) — unexpectedly amazing!

Anthony P. • December 27, 2017Excellent for dates. Cash only but super nice setup. Great cocktails, solid beer selection. Service is a little slow.

Michelle C. • July 24, 2012Boston Magazine named this restaurant best Casual Itallian in 2012. Try the meatballs and cauliflower with ricotta salata. Also, try the squid-ink pasta with lobster.

Andrew P. • December 17, 2017You can't go wrong with anything on the menu. Even the beer list has some really interesting options!

Ashley B. • June 21, 2016Vegan ice cream? Don't worry, it's delicious! Great seasonal flavors and frappes.

Rita L. • August 24, 2015Oxtail is amazing! So happy to find a place in SE that served it!

Elena B. • July 29, 2016Great treats!! Could spend a whole paycheck!

A&B American Style • September 2, 2012Trust their selection of artisan goods. They work hard to source from the best makers out there and will put them in a beautiful gift box for you. Just make sure to include our Pepper Sauce

Erica • January 12, 2013strong drinks & good eats! you can't go wrong with the appetizer of the day!

Jeffrey C. • November 11, 2017I have been enjoying the Franklin for nearly 20 years, and it never disappoints. Food, cocktails, wine, perfection

Andrew P. • May 5, 2012Best coffee in Boston. But it's 4 minute pour over, so be prepared to wait. They use Counter Culture beans.

Alex S. • September 5, 2012The free bread at the beginning was amazing. Like super good. Unfort that was my favorite part of the meal.

Jeremy K. • August 19, 2014Try their Dan Dan noodles and dumplings, they are amazing!

Daniel W. • August 7, 2014Get some fancy artisanal food as a gift! I got my dad some caramel and pecan brittle and he loved it.

Elica Y. • May 14, 2014Must gets: tagliatelle, steak tartare, and charcuterie per person. You won't be disappointed!

Sean L. • May 22, 2012Try their French-style chocolate covered macaroon. It's the best I've ever had!

Gabriel P. • December 24, 2012Valet Parking is $30 and it takes 30 min to get your car after the performance.

Erik R. • October 19, 2011The choc chip cookies are huge and so soft and moist. A must have!

Jeffrey C. • September 29, 2017The food is fresh and great! The staff is wonderful. You must stop by.

Dahlia A. • April 28, 2014Must try the orange chocolate scone and brunch!

Hanan M. • June 27, 2018Sexico was a really good take on huevos rancheros. The smoothie bowls were really tasty and the tomatoes avocado toast with a poached egg is definitely a good option!

Thu D. • February 19, 2024Omakase was amazing! Fast and easy we liked all 14 course and the chef special! Highly recommend the omakase. Staffs were also friendly.

Eric A. • July 23, 2012Plenty of local Massachusetts oysters, and many others kinds change day to day - ask your server for oyster recommendations!

Corey B. • May 22, 2016daikon fries and cauliflower dumplings are amazing. outdoor patio is second to none. and inside has such amazing decor. they also make a mean painkiller