Alexandre M. • September 5, 2021A classic (and formal) restaurant with impeccable service and very good food. Thumbs up for the trout, roasted chicken, pork belly and the tartar. I would jump the appetizers (nothing special).
TheNonPerfectMom.com S. • August 19, 2017Burgers good. Homemade potato chips are thinly soft fresh cut potato slices and a must!
Heather • September 29, 2013The blueberry jam on their biscuits is amazing. Great food and great service!
M W. • April 8, 2011This place has GREAT biscuits!!! Get there early before they sell out. Excellent value, excellent food.
Samantha J. • October 31, 201240 taps! Delicious pizza. Get the wings: naked. Crispy. Deez sauce on the side.
Rebecca L. • January 26, 2012Best wine list in town. Great staff!
Robbie R. • December 30, 2013Bacon chicken Mac n cheese! Must try it!
Tony X. • June 16, 2022Beautiful and upscale but not the upscale prices you would think. Food and cocktails were great and service was very attentive.
Kelley N. • April 30, 2011The creme brûlée is spectacular. The parmesan crusted flounder with sautéd spinach and a baked sweet potato is pretty good too
João Luis F. • October 31, 2016Excelent burger. A must the fries Cajun style. Just ask with less salt
Alex G. • May 6, 2021Burgers are phenomenal, fries are the best in town and always fresh, awesome patio, easily one of the best restaurants in town.
Ross W. • May 3, 2011Excellent food with truly a exceptional wait staff. CHA is a great food town, but it's hard to want to go anywhere else.
K.D. V. • September 22, 2013Best milkshake by far is the red velvet cake milkshake. It literally tastes like you're drinking a red velvet cake.
Elizabeth L. • October 18, 2013Marsha's is one of Chattanooga's little yummy secrets. With chunky chicken salad made fresh daily to eat there or sold by the pound for the perfect picnic and freshly fried pickles, Marsha's is A+++.
Jamie S. • August 12, 2012Awesome service! Extremely friendly! Amazing cakes!
Ned (Mr. Lubbock) C. • June 8, 2013I like their fried chicken. I like to go on Mondays, because they have spaghetti.
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