Bader Alhawwas • October 10, 2018Great food ,, lamb skewer and grilled chicken and glass noodle is the best
Maricris R. • January 22, 2017Big amazing flavours in small plates. Fan of the kathi roll, samphire, bhel puri and haddock. Though we seemed to have ordered most of the menu, can't wait to go again and try the other dishes!
Mobbie N. • October 22, 2010Spicy rolls are out of this world - but try the masala chai too for a real authentic indian flavour!
Daniel M. • September 7, 2010This is one of my favourite places to pick up sushi in London, its a little bit small so it can get crowded, but its worth it
Michaela W. • September 24, 2017Tried the vegan platter and the vegetarian platter. Both amazing. Dumplings - whats not to like?!
Phoebe F. • January 31, 2019Get the soft-shell crab maki rolls, flavour out of this world. Delish sashimi as well with a variety of dips; I’d recommend pairing the tuna with the truffle sauce.
K A. • October 12, 2014Coming from Australia, south-east Asian foods are one of my favourites. When I stumbled upon this place in London, I was really happy. They serve the most authentic foods outside of Asia itself IMO.
Myles D. • February 1, 2012Udon noodles + Duck + Pineapple + Sesame Seeds Mix + Sweet & Sour sauce =£6.70 + EPIC WIN!
Thunder C. • September 26, 2015The open kitchen and intimate dining room lends authenticity. The sashimi and sushi are both excellent, while the Kobe beef is as melt in the mouth as you'd expect. Food is beautifully presented.
Alex C. • September 28, 2014A well-kept secret. Good sake list, great sashimi, everything down to the wasabi was notably fresh.
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