Eugene A. • November 25, 2017Outstanding food and atmosphere. Take the simple Yazawa Salad and enjoy the most delicate meat you have ever tried.
minzyiii • February 7, 2015Good service and good food :) try the miso dengaku, soba meshi, gyoza, and of cos the okonomiyaki and monjyayaki!
Ivan N. • December 28, 2014Stunning collect of Japanese whisky, sake and shochu. Best to serve with their in house Oden !
Michael N. • November 25, 2014Grilled halloumi, chicken & penne is my favorite on the menu. Not too heavy and tastes good. Rioja wine also a nice value for money
Elise ❥. • May 22, 2024Best Korean BBQ joint I’ve had so far in SG. Service is wonderful and the cuts of meat are great. Many delicious sides. Got the set for 4-5 pax @ $500+ (after GST + service charge)
Elizabeth L. • November 9, 2016Great vegan and vegetarian burgers, some with their specialty steamed bun. Burgers come with cider appetiser for dine in orders. Go for their qq cheezy burgers
Thibaut H. • November 29, 2013Masterfully crafted cocktails, nifty selection of beers and of course, a huge choice of whiskies for all budgets... Pricey but worth it :)
Andreas E. • December 6, 2020Can't go wrong with the striploin (medium rare), fries, salsa bernese and a glass of Amarone
Eunice T. • February 5, 2012Love the ambience! Nice and affordable place to chill out.. Salads could be better though.. A definite come back for me nevertheless..
Mark F. • July 17, 2015Love the puri. Thanks for the food. Great cultural experience!
Elise ❥. • September 25, 2022Absolutely loved the steak here! Steaks took more than half an hour but it was def worth the wait!
Vernice P. • May 15, 2015Awesome ambience - great food with nice live Chinese oldies
Ville K. • March 1, 2015A great looking place with a nice chill-out mood! Good food, super friendöy service! Grazie mille!
Cheen T. • November 19, 2017Appetisers we enjoyed (& easy for sharing): lobsters, sizzling bacon, chopped salad. Sides with our steak: cream spinach (best!), cottage fries, sautéed onions, onion rings
Evelyn T. • January 14, 2015Fresh huge tasty lobster & chilli crab. Must try!!
Sawit K. • March 21, 2018One of the best ever Hamburg. The choice of masa sauce aka demi-glace. Highly recommend
Cheryl N. • October 6, 2014What a great place for hot pot. Service is really good. It's always crowded & you need to wait most of the time. But they serve you drinks & fruit while waiting. Ladies can even get your nail done :)
Mark A. • November 22, 2015Great place for coffee and working. Lots of plug sockets. Cosy area to break out and read. Nice cakes too.
Riann G. • April 27, 2019Really good burgers and homemade brioche buns are soft. They make their own dipping sauces - ketchup, mayonnaise and truffle aglio. $3 charge for any extra topping like bacon,cheese, & jalapeños.
Ting • June 19, 2018Try a locally inspired cocktail, the Kaya Lumpur - pineapple rum, Kaya, fresh basil, citrus and soda.
Glen T. • June 28, 2015A nice way to spend a weekend brunch. Small portions but very tasty. Breakfast burrito is great.
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