Julia M. • March 27, 2019Halibut carpaccio, sea bass skewer, beef skewer, red snapper, tuna over crispy rice, sea bass croquettes, mochi cake with black sesame. Delicious.
alexander e. • December 16, 2022Bagel themselves are great, every thing else seemed really high quality. More expensive than you would hope a Bagel, but worth it if your in the mood
Stephen S. • August 25, 2021Nice relaxed vibe, excellent service, veggie-forward but plenty of delicious meat dishes as well.
Connie C. • March 19, 2015The pork bun is hefty and delicious. Coming from NYC, ramen, the ramen here is on point.
Peter R. • May 3, 2016Wonderful spicy dishes/an array of Thai options that really surprised and delighted-spot is relaxed, informal and crowded and gets loud, but it's fun and well worth it!
Ana Victoria C. • April 5, 2016delicious spicy tuna! great for Gluten Free people too :) I want to go back and try the octopus next time!
Mariana B. • October 14, 2012omg! probably best ever sandwiches in LA! I had the portobello and my friend had the reuben and they were both delicious.
Isabella W. • December 13, 2016Try to catch the happy hour! Great appetizers - particularly the Brussels sprouts and fries. Love the decor too.
Jenn W. • November 8, 2013The #55 was like a Niçoise in a baguette cocoon. So delicious. Highly recommend.
Sarah O. • August 7, 2014Guava. Cheese. Pie. Breakfast sandwiches are great too. Don't forget coffee. Cool decor inside.
Natalie V. • April 2, 2013Awesome Italian at a great price. We fed a party of 10 for under $350 (with drinks and tip!). Nice semi private room for large groups
JT • October 2, 2016This is a wonderful place- love the patio seating. It transports you instantly to France. The French onion soup and avocado toast were delicious! Looking forward to coming back soon
Spencer S. • September 23, 2016Great food and service. The wok tossed noodles, tuna rolls, and pork chops are tremendous.
LA Weekly • July 11, 2015It's a great, laid-back place to stop in at the bar and drink a glass of wine and eat a few deviled eggs topped with fried capers and paprika, or a classic chicken liver crostini.
Karl H. • December 17, 2014Start with the dolmas and frito misto. The ribs are great if you like coffee rub.
Ebee D. • May 11, 2015As cliche as it sounds. The kale salad was really great: w/ nori/sesame/agave crunch yumminess. The burger was really delish, good meat to bun ratio. Also def try the cauliflower side.
Jennifer • May 3, 2016Neighborhood Mexican food with an LGBTQ friendly atmosphere. I liked that they would substitute the beans for veggies. Yum.
Joakim W. • April 15, 2015Bulan thai is definitely a hidden gem. Try the panaeng curry with veggie chicken and a side of coconut rice, it's awesome.
jesus h. • December 13, 2011Been coming for 25 years best spot in the area for breakfast
Priyanka K. • June 24, 2019this is one of the most imaginative and delicious vegan places I have ever been to. Everything is amazing but I especially love the carrot lox
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