Tertulia Andaluza • February 7, 2012A great new addition to the gastronomic offering in #Seville. For a great atmosphere, different selection of modern tapas and funky decor, visit Ovejas Negras Tapas.
Demir • October 20, 2012Try "huevo sobre" - (bread,egg and caramel sauce) probably one of the best tapas ever... Carillada is beef with broth-excellent. Finally solomillo del pato is duck meat in 3 pairs. Rioja wine perfect
nomes • February 1, 2019Fantastic modern and fresh take on Tapas. A more interesting wine list for wine by the glass than most. Service was lovely and tourist friendly. The octopus was delicious!!
Ulysses .. • May 22, 2019The presentation, uniqueness, and deliciousness of everything made it feel like this food should cost 2x as much. All done this cost €52 for 2 plates, 4 tapas and 2 desserts! Yum!
mlc.a m. • May 29, 2013Best and oldest tapas bar in Seville. Try the Turbot a la Plancha, Tortilla de jamon, croquette, Spinach & Garbonzo beans
Ulysses .. • May 21, 2019Excellent paella, reasonable prices, friendly service that does have kids seats available.
Bengül S. • November 27, 2017Fried artichoke was excellent, grilled stake was also very delicious👏🏻👌🏻 ambiance was perfect😍 highly recommended...(but not so cheap...)
Hector • December 24, 2015Best tapas in Sevilla. Two glasses of wine (which come with free small tapas), plus two other orders all really delicious and great value
Morgane R. • August 15, 2018Everything you have to prove everything starting with the ham and quesos, el salmolejo, the wine, and all the tapas ! Best restaurant in town
azahar • October 6, 2013One of my favourite traditional bars in Sevilla. Friendly service, fab tapas and, of course, jamón.
Alexander M. • July 14, 2013Fantastic Tapa-bar with a great variety of tapas and great service! Definitely try the Pionono ( postre) and the iberico secreto!
Laura L. • February 23, 2020It was a cool and authentic tapas bar with only locals. We were recommended the anchovy and condensed milk sandwich. It was interesting... definitely a must go to place while in Seville.
Charles G. • April 14, 2013Our favorite restaurant in Sevilla. They have an excellent wine selection and a very friendly staff. They have a very good menu. One of my personal favorites, langoustino con pan negro
Antonio R. • November 6, 2011Buenísimas carnes y mejores chacinas, una delicia para el paladar. Gran oferta de vinos.
Aria V. • April 27, 2019Amazing tastes, very polite service, really quick. Ok portions for the money.
Danielle C. • November 13, 2014Best tapas in Sevilla! If you like garlic try the solomillo al whisky. Also try the solomillo al roquefort and the patatas a la brava.
Andreas C. • June 6, 2015Wonderful cozy restaurant in the heart of barrio Triana. The cuisine is top notch. Try the spicy shrimp in garlic as a starter. In Tuna season, go for the tataki
Nataliya • March 30, 2014Great tapas and very friendly service! Try their speciality - octopus, meatballs, ratatouille and lasagna tapas. Deserts are so so, but cappuccino is great. Homemade olives are great as well.
pedro m. • January 26, 2012Salmorejo cn bonito, espinacas en su tinta cn chopito y pimiento, requeson y carne, patata cn queso...In-cre-i-ble! sitio escondido con tapas deliciosas
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