Pierpaolo D. • June 19, 2016Dishes made with seasonal products only from km0 organic farms. Recommended for a tasty and healthy meal. Good for meat too.
Thomas J. M. • January 18, 2017Dear check-iners, this amazing vegan restaurant will surprise you! Be sure to not fill your belly before the desserts, you must try them! Gluten free friendly as well.
Alessandro C. • January 2, 2016Frutta e verdura fresca bio dai piccoli agricoltori, oltre 300 prodotti confezionati bio e Vegan
Joll B. • June 28, 2021Call ahead for opening hours. Whatever is on their fb or google might not apply. So you dont go all the way to see the venue closed. Like us. Two times 😅 Have vegan orecchiette with broccoli 😋
Claudia K. • November 10, 2013La cucina è ottima, i prezzi sono abordabilissimi, il servizio cordiale e disponibile. E il fatto che siano così vegan friendly gli fa acquistare moltissimi punti
Swemeatballs .. • November 17, 2017Sample the traditional Bolognese dishes, tortellini, tagliatelle al Ragù and some mortadella
Gilly T. • December 3, 2019Homemade gnocchi in Parmesan creme was amazing. As was the antipasti and vino rosso
Alessandro C. • June 13, 2010ask for pistacchio and crema bolognese, my favouite ones. you can enjoy at home they have a delivery service
Se7enthAngel • January 9, 2020This place just wiped out any memory of all the fab🍕s that I ve had around the 🌍. The dough is different & it was excellent. Its street BEST🙌 Gr8 opts 4 vegan 2. Service:👍.Vibes: Warm, cute & cozy
Lev N. • May 2, 2018Landmark for Greek and middle east food in Bologna! Vegan options!
Nes • October 20, 2023Excellent service and extraordinary italian tastes! Ribs and Parmesan Ravioli were sooo good👌🏼
Anne Z. • October 6, 2011Wine is cheap, not always good but better than in other pubs and bars of the around area !
Luca G. • August 11, 2012One of the best ice cream place in Bologna! I would recommend you the melted chocolate in the taste Alice! Also the taste Leonardo has to be tried! Just be patient because you won't be the only one!!
Emiliano N. • October 23, 2011Tagliolini burro e tartufo, abbondanti e e squisiti; provate anche le magnifiche tagliatelle al prosciutto, squisite. Filetto all'aceto balsamico, da provare, e mascarpone, ottimo. 35 euro, meritati.
Martina • December 29, 2014Bologna = going to Tavolaccio! Pizzas are delicious, the board provides new dishes daily, there's fresh seafood and my ultimate favourite: penne alla scamorza 😍
Stephen K. • October 10, 2012Savarin al cioccolato con banana caramellata e gelato alla crema fotonico...! Ristorante squisito chiedete il gran fritto...!
Stephanie • August 3, 2017Arepas! Venezuelan street food tucked between the busy streets just outside the Saragozza Port. Really good simple homemade food. Open 6pm to 6am
Il Carlito • July 26, 2021Menù poco tradizionale e molto originale. Una bella esperienza di nuovi sapori.
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