Brandie H. • January 4, 2014This was the best dinner that I had while visiting the Dominican Republic. The tuna carpaccio & octopus were two of my favorite appetizers. Everything was fantastic but those two stood out the most.
Vinicio M. • May 10, 2011Fabulous seafood soup!
Eduardo H. • November 25, 2016Tangerine salmon carpaccio was excellent. Also the Mahi Mahi filet with eggplant pure. Our server, Julio was very nice and attentive.
José Arturo C. • April 26, 2018Great space for after work meetings with a tasty menu from a master chef!
Betsy E. • February 17, 2014Sin palabras... todo exquisito.Recomendado 100%
Penelope M. • August 29, 2018Pero un creamy chicken y un coconut chillo con arroz mmmmm ricooo! El ambiente tranquilo para almorzar.
Raquel M. • January 5, 2012Excelente comida siempre. Recomiendo pedir varias picaderas en vez de platos fuertes. Ej.: Papa 3 salsas, Almejas a la tigresa, Navajas en salsa verde, calamares empanizados y pulpo a la gallega.
Victor R. • August 21, 2014Awesome!!! Great set up, the falafel balls are always cooked right. Hummus is a good way to start the meal. Good date spot. When you are done you can keep the party going across the street at BIO
Enrique B. • August 24, 2017Excelente restaurante con unas vistas impresionantes! Muy recomendable tanto para cena romántica como para ir con amigos. Comida mediterránea con fusion caribeña, y gran variedad de cocktails.
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