TWO MEN AND A TRUCK • October 12, 2012The wood fried chicken with fresh ricotta dumplings is an amazing entree!
Rob G. • January 27, 2017They have amazing food and the menu changes daily. Fresh farm to fork goodness!
Kim F. • October 22, 2013Try the Mulligatawny Sea Scallops - Gravensteins apple glaze and toasted cashew crust, basmati rice, cilantro-apple slaw and green curry coconut nage. Yum!
Brandon C. • November 5, 2018Huge, I mean huge variety of food to chose from. The rice breakfast is very good and so was the salmon Benedict. Portions are large!
Brian S. • August 18, 2019The outdoor seating here was an especially great experience. I enjoyed the Atlantic salmon entree. Well-presented.
Nana • October 4, 2021What a fun little joint. We enjoyed impossible burger, chicken bistro salad and spicy buffalo sandwich! Don’t forget the garlic fries!
Deanna R. • May 6, 2012If you're going for brunch try the smoked pulled pork eggs Benedict, hands down the best eggs Benedict I've ever had in my life
Valerie S. • June 16, 2019Perfect place to grab a drink (including delicious non-alcoholic mocktails!!) and plenty of snacks and desserts on indoor and outdoor communal tables. Good for both dates and group outings.
Wendy C. • March 14, 2019The pork hash was an incredible must-order, the grapefruit brûlée’ was surprisingly special, and went well with the huge, fluffy pancakes.
Amy B. • September 2, 2012Garlic and urban fries are awesome! Salads are also really good. A must try place.
Dean M. • October 19, 2016Great Breakfasts. I love the Southwest Scramble, The Crepes and the omelets are very good. Great service.
Kirti D. • December 11, 2012Their classic craft cocktails are spot-on. Their variations on the classics are delicious & not overpowering. The pizzas have some unexpected combinations, with delicious results. @BoozyBrownGirl
James • April 25, 2010Great starters. Kobe burgers, carnitas street tacos, sweet potato fries...all great. oh, yeah, the crab sliders were pretty awesome too!!
Ray H. • October 6, 2013The creme brulee is fantastic. I enjoyed the garlic, blue cheese crisp on my rib eye steak.
Robert G. • November 26, 2013Try the Grandma's Creamery Sundae - I couldn't believe they balanced that much ice cream in (and on) one sundae dish!
Michael P. • May 9, 2017Amazing bartenders and cocktails. Also top quality dishes. Worth a splurge.
LG • August 11, 2014My favorite is the cowbell. Sweet potato tots are good too.
David H. • October 16, 2018I had the 8" BBQ chicken pizza and chicken tortilla soup on the lunch menu. Both were delicious!
Michelle S. • July 8, 2013UNbelievable. Seriously. Best dinner experience ever. Amazing food, amazing staff, cool vibe, this is a MUST for any couple in the Sacramento area.
Stephanie L. • November 4, 2015Anything on the menu is great, so pick something different and try something new!
Jose D C. • June 3, 2012Great drinks, (Long Islands), great food best of all my friends and family, Thank you all for the great time!! large selection of beer. love it!!
Katie H. • April 26, 2013Great service and great food. BBQ tri tip sandwich is great! Also try the grilled cheese :)
Melanie W. • August 15, 2012Gluten free menu available. Gluten free cider and gluten free beer also available by the bottle.
Claude H. • May 19, 2019The pastas are excellent. Hand made, delicate and with little salt... get a pasta dish!
Ross P. • April 29, 2010Love their chicken club sandwich. And the Urban Fries are to die for.
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