Roula H. • November 23, 2013Great course. Fun instructor.
Kalin P. • January 9, 2015Great fruits and veggies, mostly local and some organic. Wonderful pasta selection. They carry the best organic honey I've ever tasted: Miels d'Anicet
Carole G. • August 9, 2014Italian food grocery paradise. Fresh pastas (freeze 1 portion - enough for x2). Everything good. $ -> NOT extensive.
Frédéric G. • April 19, 2012La recette a changé, ou le cuisinier, et les croissants sont ordinaires!
Audrey R. • July 19, 2011Essayer l'hummus aux oignons caramélisés ou encore le nouveau couscous au poulet cuisiné sur place !
Sébastien R. • August 11, 2011You can find the best steaks on town !!! Specialty is the 40 days old !!
Christine P. • June 26, 2011try everything! fav->piment farci. gnocchi. fiori di zucchini. gret for sunday lunch :)
Hector S. • September 16, 2012Fresh Pasta! is pressed and cut in front of you, can select the cut, the thickness, etc. Excellent import products.
Kim T. • December 30, 2013The best cured meat. Try the jambon cru, the best! The staff are very knowledgeable, helpful and nice.
Bianka B. • April 21, 2011La viande est vraiment de bonne qualité, le staff est super sympathique et les prix sont très raisonnables!
Jakob S. • September 3, 2017Best coffee I've had in Canada so far. They stopped doing V60 unfortunately, but still do Aeropress. Pick up beans here!
Donovan M. • February 19, 2016One of the best tasting coffees in the area and their ground coffee to take home is excellent.
f7o • August 23, 2017The coffee is excellent and both our carrot cake and ricotta tartine were too. Plus it's a very nice corner spot. Oh and love their no laptop policy on some tables during brunch hours
Jeannette N. • October 14, 2013You can buy a card that allows you to taste the fine wines on the second floor. Price for tasting varies based On the quality of wine sampled.
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