Roula H. • November 23, 2013Great course. Fun instructor.
Kalin P. • January 9, 2015Great fruits and veggies, mostly local and some organic. Wonderful pasta selection. They carry the best organic honey I've ever tasted: Miels d'Anicet
James H. • March 24, 2018Great selection of Italian goodies. You will spend more time than you expected and more money but everything is worth the visit.
jean-françois p. • April 20, 2010le café et les croissants sont bons, mais pas extraordinaire. des bons fromages et des bons pâtés par contre!
Audrey R. • July 19, 2011Essayer l'hummus aux oignons caramélisés ou encore le nouveau couscous au poulet cuisiné sur place !
Sébastien R. • August 11, 2011You can find the best steaks on town !!! Specialty is the 40 days old !!
Christine P. • June 26, 2011try everything! fav->piment farci. gnocchi. fiori di zucchini. gret for sunday lunch :)
FoodPorn M. • May 17, 2014Homemade porchetta is amazing! The Basil lemonade and the watercress salad... Fantastic!!!
Kim T. • December 30, 2013The best cured meat. Try the jambon cru, the best! The staff are very knowledgeable, helpful and nice.
Bianka B. • April 21, 2011La viande est vraiment de bonne qualité, le staff est super sympathique et les prix sont très raisonnables!
Peter L. • August 19, 2017Really nice people, well-executed coffee, on an experimental roast they were trying out, roasted on-premises.
Jeannette N. • October 14, 2013You can buy a card that allows you to taste the fine wines on the second floor. Price for tasting varies based On the quality of wine sampled.
Donovan M. • February 19, 2016One of the best tasting coffees in the area and their ground coffee to take home is excellent.
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